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Beef Vegetable Recipes

Vegetable Beef Casserole

Cooking Time: 1h 30m
This Vegetable Beef Casserole is an easy, healthy, and budget-friendly dish! Just what a big family needs. Layers of seasoned ground beef with potatoes, carrots, celery, green beans are topped with tomatoes and melted Cheddar cheese. This dish will easily feed a hungry family. This simple ground beef and mixed...
February 18, 2021
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Chinese Hot Pot of Beef and Vegetables

Cooking Time: 2h
This Chinese Hot Pot of Beef and Vegetables is a nourishing, delicious Chinese stew that will brighten up the darkest days of winter. It is full of delicious spices like ginger, cinnamon, and chili to heat you up inside. If you don’t want to use sherry in this recipe, simply...
February 10, 2021
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Hearty Hamburger Soup

Cooking Time: 2h 10m
I love this Hearty Hamburger Soup as I am a big fan of meaty soups. This one is filling and nutritious. It is a big recipe that makes a big pot of soup. It will feed a crowd on a cold day or provide lunches for 2 people for a...
February 8, 2021
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Beef and Root Veg Hot Pot

Cooking Time: 2h 30m
This hearty Beef and Root Veg Hot Pot Recipe is a perfect comfort food recipe to try this winter. This easy hot pot is all about low and slow. It is packed with slow-cooked beef, root vegetables, enriched with beef stock and flavored with allspice. And finally, it is topped...
February 3, 2021
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Lancashire Beef Hot Pot

Cooking Time: 2h
This Lancashire Beef Hot Pot is a taste of home for me. My mother would regularly make this dish on cold winter days. I loved arriving home from school to the smell of this stew. It is now number one on my list of favorite comfort food recipes. To make...
February 3, 2021
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Passover Stuffed Cabbage Rolls

Cooking Time: 2h 28m
We say these Passover Stuffed Cabbage Rolls are eaten during Passover, and traditionally that is true, however, today, Jewish people across the world actually enjoy these all year around! Traditional Jewish food is a collaboration from Eastern European delicacies and Middle Eastern, Mizrahi flavors coming together to make these incredible...
April 30, 2020
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Cawl (Traditional Welsh Broth)

Cooking Time: 3h
You don’t need to be Welsh in order to love and appreciate this Cawl (Traditional Welsh Broth). It’s literally dinner made in one pot and enjoyed in a bowl! Using a balanced nutritional recipe filled with beef shank, onions, carrots, rutabaga, potatoes, leek, cabbage and parsley. You’ll be full as...
March 16, 2020
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Beef & Vegetable Casserole

Cooking Time: 3h 20m
This Beef & Vegetable Casserole is a perfect dish to feed a crowd this St Patrick’s Day. It is a one of my Irish granny’s classic recipes. Tender beef, cooked low and slow with carrots, celery and onion. No fancy ingredients required, but sometimes I think the simple recipes are...
February 22, 2020
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Korean Pineapple Beef Lettuce Wraps

Cooking Time: 1h 15m
Cut the carbs and serve these deliciously fresh and spicy Korean Pineapple Beef Lettuce Wraps. Lettuce leaves, wrapped and filled with medium cooked strip steak or boneless rib meat with sweet pineapple juice, grated garlic, salty soy sauce, ginger, honey and sesame oil that give this dish a Korean inspired...
February 1, 2020
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Homemade Beef Bouillon

Cooking Time: 7h 15m
This Homemade Beef Bouillon is a wonderfully light beef bone broth in a soup bowl. I simmer lean beef shank with beef bones, whole cloves and salt for about 8 hours to make a scrumptious and wholesome beef bone broth. Add vegetables to boil during the final hour to add...
January 31, 2020
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Red Beans and Rice with Ground Beef

Cooking Time: 40m
This Red Beans and Rice with Ground Beef is another Mardi Gras inspired recipe following the color palette design of green, gold for power and justice with a traditional Southern Louisiana twist. A dish that is hearty and filling and something that the whole family will enjoy, from newborn to...
January 26, 2020
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Beet and Pomegranate Kaleidoscope Salad

Cooking Time: 20m
This Beet and Pomegranate Kaleidoscope Salad might just be the most colorful and texturful salad you will have yet served to your guests. With a rainbow array of purple cabbage slices, red beets, mixed bell peppers, orange julienne carrots, bright red pomegranate seeds, potato sticks and beef strips, I don’t...
December 5, 2019
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Baked Beef Hash with Potatoes

Cooking Time: 1h 15m
This Easy Baked Beef Hash with Potatoes is one of my very first, original recipes and an idea and combination that I came up with one night in college. With a few leftover ingredients in the fridge and a hungry belly, I decided to chop it all up and through...
December 3, 2019
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Oven Baked Corn Beef and Vegetables

Cooking Time: 3h 10m
Oven Baked Corn Beef and Vegetables is said to be an Irish, Jewish American dish. Corned beef is usually salted brisket that is baked slowly for a few hours. The result is a mouthwater and tender meat. Traditionally eaten with cabbage heads, potatoes, carrots and onions, we’ve included them all....
November 14, 2019
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Sweet & Savory Beef Stew

Cooking Time: 2h 5m
This Sweet & Savory Beef Stew is so delicious. It is a wonderful stew which will warm you on even the coldest day. The sauce is naturally sweetened from the addition of dried cherries and the butternut squash. I think this sweetness complements the tenderness of the beef beautifully. It’s...
October 21, 2019
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Classic Stuffed Peppers

Cooking Time: 1h
These Classic Stuffed Peppers put in a regular appearance in my kitchen. They are bright and cheerful looking and they taste absolutely delicious. It’s such a clever meal as the flesh of the pepper creates an edible bowl. They’re also a great way to use up leftover rice.  To make...
October 18, 2019
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Sweet and Sour Beef Cabbage Stew

Cooking Time: 20m
Asian inspired, German flavored, Sweet and Sour Beef Cabbage Stew made from ground beef and cabbage seasoned with caraway seeds and dried thyme gives this dish a uniquely hearty and filling touch. I use bell peppers and sweet-tart apples to epitomize that sweet and peppery flavor combination with a tablespoon...
October 15, 2019
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Stuffed Halloween Jack O’ Lantern Peppers

Cooking Time: 50m
Stuffed Halloween Jack O’ Lantern Peppers are another one of my Halloween classic recipes! They are so cute with their carved out pumpkin faces! Remember to use orange peppers so they really do look like carved out pumpkins! To make these, I start by cooking beef in a sauce flavored...
September 27, 2019
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Homemade Apple Cider Beef Stew

Cooking Time: 2h
This Homemade Apple Cider Beef Stew is guaranteed to be popular around your table this coming winter. It’s just one of those feel good dinners that warms everyone’s stomachs and hearts! Beef stew meat slowly cooked in broth with apple cider, cider vinegar, dried thyme, salt and ground black pepper....
September 26, 2019
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Hearty Baked Beef Stew

Cooking Time: 2h
This Hearty Baked Beef Stew is one of those dishes that I make when I feel the weather get cooler and I know that winter is coming. It’s a really comforting winter warmer that I love to make in advance and heat up when we come home red-cheeked and hungry...
September 19, 2019
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Vermicelli Beef Stew

Cooking Time: 8h 45m
Get dinner ready before leaving the house in the morning with this Vermicelli Beef Stew recipe. Using a slow cooker changed my whole after school evening routine and gave me more time to enjoy time with my family and make sure their homework gets done properly. Combine browned beef and...
September 16, 2019
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