TOP 10 Easter Recipes
Perfect for Your Family's Holiday Celebration

1. Easter Bird Bread Rolls.
Ingredients for Easter Bird Bread Rolls:
½ cup Milk
½ cup Water
4 tbsp Unrefined Sugar
2 tsp Instant yeast
¼ cup Vegetable oil
3 cups All-purpose flour
1 tsp SaltTO BRUSH THE ROLLS:
2 tbsp ButterFOR THE EYES:
24 Currants
1 Toothpick
2. Carrot Cupcakes with Honey Cream Cheese
Ingredients for Carrot Cupcakes with Honey Cream Cheese:
FOR THE CUPCAKES:
½ cup Walnuts
1½ cup All-purpose flour
1 tsp Baking powder
1 tsp Baking soda
2 tsp Pumpkin pie spice
¼ tsp Kosher Salt
½ cup Brown sugar
¼ cup Granulated sugar
2 Large eggs
½ cup Canola oil
2 tbsp Orange juice
½ lb Carrots
½ cup Golden raisins
¼ cup Dried apricotsFOR THE FROSTING:
1 8-ounce package Cream Cheese
⅓ cup Sour cream
½ cup Confectioners’ sugar
2 tbsp HoneyFOR DECORATING:
orange and green Food coloring
3. Italian Easter Bread
My daughters love this Italian Easter Bread even when it’s not Easter and I think it’s all the colorful sprinkles decorated over the top that makes this bread eye catching and really pretty! I love trying different foods and cuisines from cultures all around the world, especially at family gathering…
Ingredients for Italian Easter Bread:
FOR THE BREAD:
½ cup All-purpose flour
2 tsp Active dry yeast
½ cup Milk
¼ cup Sugar
2 Eggs
4 tbsp Butter
¾ cup Sour cream
Zest from 2-3 Lemon
1 tsp Salt
4¼ cups All-purpose flour
3 tbsp Vegetable oilFOR THE EGGS:
6 Eggs
1 cup Water
Food coloring
1 tbsp Vinegar
FOR THE TOPPINGS:
Colored sprinkles
2 tbsp Milk
4. Hot Cross Buns
Is there a food that screams Easter more than Hot Cross Buns? Hot Cross Buns are a delicious seasonal treat which taste absolutely fantastic slathered with butter. Make a batch of these buns this year and watch them disappear before they’ve even cooled down! Start by making the hot cross…
Ingredients for Hot Cross Buns:
FOR HOT CROSS BUNS:
1 ½ cups lukewarm Milk
½ cup Sugar
1 tbsp Active dry yeast
4 ½ cups All-purpose flour
½ tsp Salt
½ tsp Ground nutmeg
2 Eggs
4 tbsp (½ stick) Unsalted butter
1 cup RaisinsFOR SYRUP GLAZE:
¼ cup Sugar
¼ cup WaterFOR CREAM CHEESE ICING:
½ cup Icing sugar
2 tbsp Cream Cheese
1 tbsp Unsalted butter
1 tsp Vanilla extract
½ tbsp Water
5. Easter Egg: Deviled Egg Chicks
Ingredients for Easter Egg: Deviled Egg Chicks:
12 Large eggs
⅓ cup Mayonnaise
1½ tsp Dijon mustard
¼ tsp Garlic powder
⅛ tsp Salt
1 Carrots
6 Black olives
6. Easter Bunny Rolls
These Easter Bunny Rolls are so cute! You won’t be able to resist making these this Easter! These is a really easy bread roll recipe which doesn’t require much effort on your part as long as you have a stand mixer with a dough attachment! Start by making the bread…
Ingredients for Easter Bunny Rolls:
3 cups All-purpose flour
2 ½ tsp Active dry yeast
1 cup warm Water
1 tbsp Sugar
1 tsp Salt
¼ cup Vegetable oil
1 Eggs
1 tbsp Sea salt
2 tbsp Butter
7. Italian Easter Cookies
These pretty little Italian Easter Cookies are an easy treat to make around Easter time when spring is in the air and you want to do some lighter and brighter baking! My family makes a big deal about Easter. I love an excuse to go overboard in the kitchen and…
Ingredients for Italian Easter Cookies:
3 3/4 cups Plain flour
1/2 cup Butter
3/4 cup Sugar
2 cups Powdered sugar
3 Eggs
1/2 cup Milk
2 tsp Vanilla extract
2 tsp Almond extract
2 tsp Baking powder
1/4 cup Butter
1 tbsp Confectionery dressing
3 drops Food coloring
8. Easter Bread: Kulich-Cruffin
Have you heard of Easter Bread: Kulich-Cruffin before? This recipe is a modern twist on the old-school traditional Easter bread and the only way to really describe it would be a combination of a flaky croissant combined with a muffin-like texture to give you a kulich-cruffin. Surprise and impress your…
Ingredients for Easter Bread: Kulich-Cruffin:
1 Large eggs
2 Egg yolks
80 g Sugar
350 g All-purpose flour
¼ tsp Salt
8 g (1 tbsp) instant dry Yeast
80 ml Milk
40 g Butter
2 tbsp Orange juice
Zest from ½ Oranges
1½ tsp Vanilla extract
1 tsp Almond extractFOR THE FILLING:
100 g Butter
½ tsp Ground nutmeg
50 g Raisins
50 g Cranberries
50 g Almonds
9. Scrambled Eggs in Puff Pastry
These Scrambled Eggs in Puff Pastry are another wonderful Easter Sunday brunch recipe to add to your menu. My family are having a breakfast and brunch gathering this year and so I decided to share my menu with you. These soft scrambl…
Ingredients for Scrambled Eggs in Puff Pastry:
1 sheet Frozen puff pastry
6 Eggs
1 cup Mushrooms
1 cup Kielbasa sausage
½ cup Swiss cheese
¼ cup Parsley
1 tbsp Butter
Salt
Black pepperFOR EGG WASH:
1 Egg
10. Easter Bunny Tail Truffles
These are hands down The Best Carrot Cake Cupcakes I have ever made. They are simple to make, taste delicious and are semi healthy given that the main ingredient is carrots – right?! The frosting on top is smooth and creamy with just a hint of vanilla. Perfect! ….
Ingredients for Easter Bunny Tail Truffles:
1 (8 oz) Cream Cheese
4-5 cups Powdered sugar
1 tsp Almond extract
Sweetened Coconut 2-3 cups