Cheesy Chicken Fritters

Name: Cheesy Chicken Fritters
Prep time: 5 min
Cook time: 2 h 40 min
Total time: 2 h 45 min
Yield: 16
Cuisine: World
Ingredients: Chicken Breast 1 ½ lbs; Large eggs 2; Mayonaise ⅓ cup; All-purpose flour ⅓ cup; Mozzarella 4 oz; Fresh dill 1 ½ tbsp; Salt ½ tsp; Black pepper ⅛ tsp; Olive oil 2 tbsp; Mayonaise ⅓ cup; Garlic 1 clove; Lemon juice ½ tbsp; Salt ¼ tsp; Black pepper ⅛ tsp

simple fritters with tasty ingredients

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2h 45m
Serves 16
Medium
(1)

Ingredients

	For the chicken fritters
	1 ½ lbs Chicken Breast approx 3 large breasts
	2 Large eggs
	⅓ cup Mayonaise
	⅓ cup All-purpose flour or cornstarch or potato starch for gluten free
	4 oz Mozzarella 1 ⅓ cups shredded
	1 ½ tbsp Fresh dill chopped
	½ tsp Salt or to taste
	⅛ tsp Black pepper
	2 tbsp Olive oil
	For the garlic aioli dip (optional)
	⅓ cup Mayonaise
	1 clove Garlic pressed
	½ tbsp Lemon juice
	¼ tsp Salt
	⅛ tsp Black pepper

Nutritional information

326

Calories

23g

Fat

112mg

Cholesterol

538mg

Sodium

Carbohydrates

23g

Protein

Ingredients

For the chicken fritters
1 ½ lbs Chicken Breast
approx 3 large breasts
2 Large eggs
⅓ cup Mayonaise
⅓ cup All-purpose flour
or cornstarch or potato starch for gluten free
4 oz Mozzarella
1 ⅓ cups shredded
1 ½ tbsp Fresh dill
chopped
½ tsp Salt
or to taste
⅛ tsp Black pepper
2 tbsp Olive oil
For the garlic aioli dip (optional)
⅓ cup Mayonaise
1 clove Garlic
pressed
½ tbsp Lemon juice
¼ tsp Salt
⅛ tsp Black pepper

Cheesy Chicken Fritters

Love fritters? Then you’re going to really love these Cheesy Chicken Fritters which are so moreish. I like to serve these fritters with a homemade garlic aioli. They really are hard to beat!

To make these, I mix diced chicken with eggs, mayo, flour, shredded mozzarella, dill, salt and black pepper. Using a large spoon, I drop spoonfuls of the fritter mixture into a pan with hot oil and cook the fritters.

To make Cheesy Chicken Fritters, you will need the following ingredients:

So, how do you make Cheesy Chicken Fritters?

Steps to make Cheesy Chicken Fritters

1	Dice the chicken	5
Dice the chicken into ⅓ inch thick pieces using a sharp knife. Place the chicken pieces in a large mixing bowl.
2	Add the remaining fritter ingredients	2h
Add the eggs, mayo, flour, shredded mozzarella, dill, salt and black pepper to taste. Mix the mixture until well combined. Cover and place in the refrigerator for 2 hours or overnight.
3	Heat the oil	3
Heat the oil in a large pan or skillet over medium heat.
4	Cook the fritters	30
When the oil is hot, add a heaped tablespoon of batter for each fritter. Flatten the top of each with the spoon. Cook for 3-4 minutes until the underside is golden brown. Turn and cook the other side of the fritter for 3 more minutes.
5	Make aioli dip	3
Combine mayonnaise, garlic and lemon juice in a small bowl. Season to taste with salt and black pepper. Mix well to combine fully.
6	Serve	2
Serve these fritters hot with garlic aioli for dipping.

These Cheesy Chicken Fritters are super easy to make and they taste amazing, especially when dunked in garlic aioli. Make these fritters soon and don’t forget to come back to leave a comment to let me know how you get on!

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.