Colonial-Style Brown Bread

Fill your home with the glorious smell of my Colonial-Style Brown Bread baking!
Fill your home with the glorious smell of my Colonial-Style Brown Bread baking!
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Ingredients

4 cups Wheat flour
1 1/3 cups Plain flour
4 cups Buttermilk
1 cup Brown sugar packed
4 tsp Baking soda
1 tsp Salt

Nutritional information

144
Calories
0.8g
Fat
30.8g
Carbohydrates
4.8g
Protein
2mg
Cholesterol
353mg
Sodium
Ingredients

Colonial-Style Brown Bread

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Fill your home with the glorious smell of my Colonial-Style Brown Bread baking! I recently read that Colonial, one of the most reknowned bread names in the South, has been bought by Sara Lee. I’ve always loved the simplicity and wholesomeness of Colonial’s loaves and my family have been loyal Colonial purchasers for generations!

So, as a tribute to that great southern brand, I’m sharing my version of their whole wheat bread, just in case you need to recreate it at home! Colonial’s bread is a little sweet I guess, but it also has some sour notes from the buttermilk.

I’ve also used a combination of whole wheat and all-purpose flour to lighten the wheaty flavour from the bread. And no yeast, so no need to leave it to rise! Enjoy fresh from the oven!

To make Colonial-Style Brown Bread, you will need the following ingredients:

Ingridiens for Colonial-Style Brown Bread

So, how to make Colonial-Style Brown Bread?

Steps to make Colonial-Style Brown Bread

1

Heat the oven and prepare loaf tins

2

Preheat the oven to 350°F. Lightly grease two loaf tins.

2

Combine the dry ingredients

2

Sift the flours, sugar, baking soda, and salt together in a bowl.

3

Add the buttermilk

5

Add the buttermilk and mix until well combined.

4

Prepare the tins for baking

1

Divide the batter between the greased loaf tins.

5

Bake the loaves

60

Bake for 1 hour, until a toothpick inserted into the center of the loaves comes out clean.

6

Serve

1

Serve the loaves warm and store any leftovers in the refrigerator covered in serran wrap.

Enjoy some freshly baked Colonial-Style Brown Bread slathered in butter, toasted or made into your favorite sandwich. What do you think of my simple bread recipe? I’d love to hear how you find it!

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!

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Total Reviews: 1
sarah

Yummy yummy!

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