Easy Triple Berry Cake

Name: Easy Triple Berry Cake
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 8
Cuisine: World
Ingredients: All-purpose flour 1 ⅓ cups; Baking powder ½ tsp; Baking soda ¼ tsp; Salt ⅛ tsp; Sugar ¾ cup plus 1 tsp; Butter ⅓ cup; Sour cream ⅓ cup; Eggs 1; Vanilla 1 tsp; Berries 1 ½ cups; Whipped cream

simple tasty cake

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50m
Serves 8
Easy
350 °F
(1)

Ingredients

	1 ⅓ cups All-purpose flour
	½ tsp Baking powder
	¼ tsp Baking soda
	⅛ tsp Salt
	¾ cup plus 1 tsp Sugar
	⅓ cup Butter melted
	⅓ cup Sour cream
	1 Eggs slightly beaten
	1 tsp Vanilla
	1 ½ cups Berries fresh or frozen mixed
	Whipped cream sweetened, if desired

Nutritional information

260

calories

11g

fat

39g

carbohydrate

protein

50mg

cholesterol

180mg

sodium

Ingredients

1 ⅓ cups All-purpose flour
½ tsp Baking powder
¼ tsp Baking soda
⅛ tsp Salt
¾ cup plus 1 tsp Sugar
⅓ cup Butter
melted
⅓ cup Sour cream
1 Eggs
slightly beaten
1 tsp Vanilla
1 ½ cups Berries
fresh or frozen mixed
Whipped cream
sweetened, if desired

Easy Triple Berry Cake

This Easy Triple Berry Cake is a super simple cake to whip up, which means you can have a midweek dessert using just the ingredients that you probably have in your fridge. I like to use a mix of huckleberries, raspberries, and coarsely chopped strawberries.

To make this delicious cake, start by mixing flour, baking powder, baking soda, and salt and set to one side. In a separate large bowl, whisk sugar, melted butter, and sour cream until well blended. Beat in egg and vanilla and stir in the dry ingredient mixture until smooth. Stir in the berries and spread batter in a prepared dish or plate. Sprinkle with berries and sugar on top. Bake until a toothpick inserted in the center comes out clean. Cool the cake before slicing into wedges. Serve with whipped cream.

To make Easy Triple Berry Cake, you will need the following ingredients:

Steps to make Easy Triple Berry Cake

1	Heat the oven and prepare a glass pie plate	5
Preheat the oven to 350 °F. Lightly spray a 9-inch glass pie plate with cooking spray.
2	Combine dry ingredients	2
Combine 1 ⅓ cups of flour, ½ teaspoon of baking powder, ¼ teaspoon of baking soda, and ⅛ teaspoon of salt in a small bowl and set aside.
3	Mix sugar, butter, and sour cream	2
Use a whisk to beat together ¾ cup of sugar with ⅓ cup of melted butter and ⅓ cup of sour cream in a large bowl until well blended.
4	Add egg and vanilla	2
Beat in 1 slightly beaten egg and 1 teaspoon of vanilla.
5	Add dry ingredients and berries	2
Stir in the flour mixture until smooth and add 1 cup of the berries.
6	Transfer to baking dish	2
Transfer the batter to the prepared pie plate. Sprinkle the remaining ½ cup of berries and 1 teaspoon of sugar over top.
7	Bake	40
Bake in the oven for 40-45 minutes until a toothpick inserted in the center comes out clean.
8	Cool	20
Leave to cool for about 20 minutes.
9	Serve
Cut into slices and serve with whipped cream.

This delicious Easy Triple Berry Cake is so simple to make and tastes absolutely delicious! Try it out soon, and don’t forget to tag #cookmerecipes in your baking posts!

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.