Sipping soup in Summer with this Vegan Icy Tomato Soup. I know you may think that the last thing one would enjoy in summer would be a bowl of soup, but this cool, garden tomato bowl is a real treat!
Delicious flavors with plum tomatoes, onions, garlic, oregano and crushed red pepper to open all your senses and filled with a vegan cream to smooth it all out. Top your bowls with beautiful, oven roasted cherry tomatoes to make your dish look a little rustic!
To make Icy Tomato Soup, you will need the following ingredients:
In a medium saucepan over medium heat, simmer the plum tomatoes with the water, tomato paste, onion, garlic, oregano, crushed red pepper and granulated sugar for 20 minutes, until the tomatoes are very tender.
Pour in the cream and simmer for a further 1 minute.
Pour the tomato mixture into a food processor and blend until smooth.
Pass the puréed soup through a coarse strainer, into a medium-sized bowl.
Refrigerate the soup for about 1 hour to cool.
Preheat the oven to 375°F.
Evenly place the cherry tomatoes on a rimmed baking sheet and drizzle with olive oil, sprinkles of confectioners sugar and a large pinch of salt.
Bake in preheated oven for about 10 minutes until the skins begin to curl and wrinkle.
Once roasted, transfer the tomatoes to a mixing bowl and toss with chopped dill to season.
Ladle the soup into serving bowls and garnish with roasted cherry tomatoes.
Only this Icy Tomato Soup could pass my table rules, in the Summertime. Cool, light and fresh and just what you need as a first course to your Summer, garden party! Let us know if you enjoyed this recipe and tag #cookmerecipes in your own Pinterest posts and online.
This Icy Tomato Soup is truly refreshng. Made it for a picnic, and everyone loved it. Perfect summer recipe.
¡Increíble! Este soup es refrescante y fácil.
Perfect summer refresher!
OMG, this Vegan Icy Tomato Soup is a summer game changer! I was hesitating about soup in July, but wow, my taste buds danced! It’s so fresh with those garden tomatoes. I even had my friends over, and they were blown away! Perfect with some crusty bread, y’all gotta try it!
I never thought I could enjoy soup in summer! This Vegan Icy Tomato Soup is refreshing and so easy to make. I served it at my summer party and everyone loved it!
Superb! I made this Vegan Icy Tomato Soup for my family picnic and everyone loved it. The flavors are fresh and vibrant, and the roasted cherry tomatoes made it look fancy. It was the perfect way to cool off on a hot day. Highly recommend for summer gatherings.
Yum! This Vegan Icy Tomato Soup is an absolute lifesaver for hot summer days. It's so simple to whip up and tastes just like summer in a bowl! My husband and I enjoyed it on our patio. Love it!
Simply wonderful summer!
Superb summer soup!
Superb!
I just made this Vegan Icy Tomato Soup for a girls' night and it was a big hit! The fresh garden flavors were so refreshing and perfect for a hot summer evening. Everyone loved the roasted cherry tomatoes on top. It’s a simple recipe that I'll definitely make again!
I made this Vegan Icy Tomato Soup last weekend for a picnic. Everyone loved how refreshingly cool it was! The plum tomatoes and spices made it so flavorful. It reminded me of the summer days I spent at my grandma's garden. Will definitely make it again.
Superb! This soup is my summer go-to. So fresh!
I never thought I could enjoy soup in summer, but this Vegan Icy Tomato Soup changed my mind. The fresh flavors remind me of my grandma’s garden. A perfect light dish for warm days.
Delicious and refreshing soup! Thanks for sharing recipe!
