Healthy Homemade Granola

naturally sweetened
Naturally sweetened
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Ingredients

4 cups Oats old fashioned
1 cup Almond flakes or sliced almonds
1 cup Pumpkin seeds or pepitas, shelled
½ cup Coconut flakes or shredded coconut
1 tbsp Cinnamon
Kosher Salt to taste
½ cup Olive oil or coconut oil
½ cup Honey or maple syrup
¼ Crunchy peanut butter
½ cup Cranberries dried

Nutritional information

286
Calories
17.7g
Fat
26.5g
Carbohydrate
7.1g
Protein
0mg
Cholesterol
19mg
Sodium
  • Dairy-Free Recipes
  • Gluten Free Recipes
  • Vegetarian Recipes
Ingredients

Healthy Homemade Granola

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Healthy Homemade Granola requires just a handful of ingredients, quick and easy to make, and tastes delicious. It is also gluten-free and dairy-free. This simple granola is filled with wholesome ingredients, and all of them are healthy alternatives to what we can usually find in store-bought brands. Besides, store-bought granola is always expensive and not as fresh as granola you can make at home. 

I have been making my own granola from what I can remember. And it has always been one of my kids’ favorite snacks. This recipe is really easy to make. Just mix all the dry ingredients, then add wet ingredients, spread evenly onto a baking sheet and bake. This granola takes about 20-25 minutes in the oven. Don’t forget to mix once halfway through for even baking. It is so good and delicious that you might want to eat it by the handful!

To make the Healthy Homemade Granola, you will need the following ingredients:

Ingridiens for Healthy Homemade Granola

Steps to make Healthy Homemade Granola

1

Preheat oven and prepare baking sheet

Preheat the oven to 350 °F and line a baking sheet with parchment paper.

2

Combine dry ingredients

1

In a bowl, combine 4 cups old fashioned oats, 1 cup almond flakes, 1 cup shelled pumpkin seeds, ½ cup coconut flakes, 1 tablespoon cinnamon, and ½ teaspoon salt.

3

Combine wet ingredients

1

In a small bowl, whisk together ½ cup olive oil, ½ cup honey, and ¼ cup crunchy peanut butter.

4

Mix dry and wet ingredients

1

Drizzle the wet ingredients over the dry ingredients and stir to combine and coat evenly.

5

Spread on baking sheet

1

Spread the mixture evenly on the baking sheet.

6

Bake

20

Bake for 20-25 minutes until golden brown, stirring once halfway through.

7

Add cranberries

1

Once baked, sprinkle over ½ cup dried cranberries.

8

Serve

Let cool for 15 minutes before serving or store in an airtight container for about 1 month at room temperature.

This Healthy Homemade Granola is naturally sweetened and filled with wholesome ingredients. Give this recipe a try, and please remember to tag us @cookmerecipes to share your granola projects with us!

Dasha is an enthusiastic and cheerful mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Dasha is going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Amazing! My family loved it too, we've been adding it to our yogurt in the morning.

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