- 3 Large eggs
- ÂĽ cup Sugar
- ÂĽ cup Scotch whiskyor any similar, clear liquor
- ÂĽ tsp Salt
- 2 Âľ cups All-purpose flour
For frying:
- Vegetable oil
For dusting:
- Powdered sugar
Italian Bow Tie Cookies
Italian Bow Tie Cookies are fried Italian cookies which are perfect for Mardi Gras. My family loves pancakes, but if I am honest, I am not the biggest fan of them, so these bow tie cookies are a fantastic Pancake Tuesday recipe for me!Â
If you take a look at the ingredients for these cookies, you will notice an unusual ingredient – Scotch whisky! The whisky adds a certain flavor and lightness to the dough. These deep fried treats taste delicious sprinkled with powdered sugar and served with strong coffee.  Â
To make Italian Bow Tie Cookies, you will need the following ingredients:
Steps to make Italian Bow Tie Cookies
1 | Combine eggs, sugar, salt, and whisky | 2 |
2 | Add flour | 3 |
3 | Chill dough | 1h |
4 | Roll out dough | 3 |
5 | Cut dough | 3 |
6 | Make into ribbons | 4 |
7 | Heat oil | 5 |
8 | Fry cookies | 10 |
9 | Drain oil | |
10 | Sprinkle with powdered sugar | |
11 | Serve | |
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