- 1 1/4 cup Coffeemade with instant coffee
- 1 cup Mascarpone
- 2 1/4 cup Heavy cream
- 5 tbsp Marsala wine
- 6oz Sponge fingers
- 5 tbsp Sugar
- 1oz Dark chocolategrated
- 2 tsp Cocoa powder
Authentic Italian Tiramisu
I like my desserts tasty but sophisticated, just like this Italian Tiramisu. I’m usually all about the main meal, but sometimes I like to rustle up something for dessert too and this tiramisu is a really classy option.
The flavors are high-end – Marsala wine, coffee, and mascarpone – so it tastes absolutely amazing. But as you can see it takes no time at all to make! You just need to give it a couple of hours to chill so the flavors can develop, meaning you can get on with making the rest of your dinner!
So, how to cook Italian Tiramisu?
Steps to make Authentic Italian Tiramisu
Make the cream topping
Prepare the sponge base
Layer the tiramisu
Decor with cocoa powder and chocolate
Serving Italian Tiramisu