Pizzas can be sweet too and with this Peach and Prosciutto Pizza we’ve done just that. Using a homemade or store bought pizza dough top your pizza with 3 cheeses, fresh peaches, with the skins still on, slices of prosciutto and garnish with drizzles of balsamic reduction and freshly chopped basil leaves.
You can replace the peaches with mango or nectarine for the same, deliciously sweet effect.
To make Peach and Prosciutto Pizza, you will need the following ingredients:
Preheat the pizza stone in the oven at 450 °F. Let rest for 30 minutes and assemble pizza during last 10 minutes.
In a large, deep skillet over medium heat cook and simmer the balsamic vinegar and honey for 15 minutes, until reduced to under ½ cup. Using a silicone spatula, stir occasionally during the first 5 minutes and then constantly for the last 10 minutes.
Lightly dust a 14-inch parchment paper with flour and roll out the dough into 12½-inch round shape.
In a small mixing bowl, combine the olive oil and crushed garlic and then brush, evenly, over the top of the pizza. Season with salt and pepper, lightly.
Evenly layer the sliced prosciutto over the pizza crust. You may overlap pieces, if you wish.
Spoon small, dollop portions of the ricotta cheese over the pizza and sprinkle mozzarella cubes and Asiago cheese too.
Place peach slices, evenly over the topped pizza.
Bake in preheated oven, on the pizza stone, for 10-12 minutes until the edges are lightly golden.
Garnish with sprinkles of freshly chopped basil and drizzles of the honey balsamic reduction.
Cut pizza in slices and enjoy yours served warm.
This Peach and Prosciutto Pizza is just waiting to be tried by you! A sweet peach with sliced prosciutto and balsamic reduction makes for this pizza to be my husband’s favorite! Let us know how your special pizzas turn out. Tag #cookmerecipes in your own pictures and posts, online.
Wow! This Peach and Prosciutto Pizza was a hit at our garden party! Everyone loved the sweet and savoury combo. Even my husband, a picky eater, couldn’t resist a second slice!
Just wow!
This Peach and Prosciutto Pizza was a hit at our family BBQ! So sweet and savory, my kids devoured it. Can't wait to make it again!
Tried the Peach and Prosciutto Pizza last weekend, mate. It was bloody fantastic! My missus loved it, reminiscing about summer picnics. The sweet peaches with the salty prosciutto? Just brill. Definatly making it again, cheers for the recipe!
Absolutely chuffed with this Peach and Prosciutto Pizza! It's mad how sweet and salty vibes work so well together. Made it for mates, and we were all like 'wow!' Def going on my list of top pizzas! 🥳
Absolutely brilliant! The sweet and salty combo is top-notch!
This recipe is amazing. I made it for family night, and everyone loved the sweet and salty mix! So easy to prepare! Will make again for sure.
Amazing! I never thought sweet pizzas could be so tasty. Made this peach and prosciutto pizza for my friends, and they all loved it!
So simple yet delicious.
Amazing! This Peach and Prosciutto Pizza was a hit at our family dinner last night. I never thought sweet pizza could taste so good! The combination of flavors blew me away. I will definetly make it again!
Simplicity meets deliciousness.
I made this Peach and Prosciutto Pizza for a family gathering it was a hit! The flavors blend seemlessy. I'll defently make it again with nectarines next time.
Amazing flavor combo!
Oh mate, this Peach and Prosciutto Pizza is just bloody brilliant! Whipped it up for a summer BBQ and everyone was raving about it. The sweet peaches really balance nicely with the salty prosciutto. Will defo be making this again!
Making this pizza took me back to summer picnics. Absolutely delightful every time.
