Have a great morning and an even better breakfast with this Peanut Butter and Banana Waffles recipe. Where the peanut butter and bananas are incorporated into the batter so that you can add extra on top for an overload of the two ingredients, because can you really ever have enough peanut butter? Don’t forget the double whipped cream and sprinkles, too!
To make Peanut Butter and Banana Waffles, you will need the following ingredients:
In a large bowl, whisk 1¾ cups of flour, 2 tablespoon sugar, 3 teaspoon baking powder and ¼ teaspoon salt.
In a separate bowl, whisk ¾ cup of creamy peanut butter and ½ cup canola oil until combined.
Add 2 large eggs and 1¾ cups of milk and whisk to combine.
Pour the wet ingredients into the bowl of dry ingredients and stir until just mixed.
Fold in 1 cup of mashed bananas.
Bake in a hot waffle maker according to the manufacturer's instructions until golden.
Enjoy warm with any of your favorite toppings!
Let us know your favorite toppings for these Peanut Butter and Banana Waffles recipe when you try them out. Share your ideas, pictures and posts with us when you tag #cookmerecipes online!
The peanut butter makes it taste kinda grainy I think I used the wrong kind or something? Any recommendations?