Plum Compote

Dessert Fruit Compote
Dessert Fruit Compote
Share it on your social network:
Or you can just copy and share this url

Ingredients

500g/1lb Plums stones removed
300ml Water boiling
150g Sugar
2 Cinnamon stick
3-4 whole Star Anise

Nutritional information

356
Calories
0.5g
Fat
95g
Carbohydrates
1.3g
Protein
0mg
Cholesterol
5mg
Sodium
  • Gluten Free Recipes
  • Low Cholesterol Recipes
  • Vegan Recipes
  • Vegetarian Recipes
Ingredients

Plum Compote

Share

Divine dessert of Plum Compote with this recipe using just 3 simple steps and a handful of ingredients to help you make your own.

Impress your guests with these gorgeous, little dessert pots of simmered plums in sugar water, cinnamon sticks and star anise spice. Serve with a small, individual portion of plain Greek yogurt to compliment the flavors.

To make Plum Compote, you will need the following ingredients:

Ingridiens for Plum Compote

So, how to make Plum Compote?

Steps to make Plum Compote

1

Prepare sugar water

5

In a large saucepan of boiling water, add the sugar and let the mixture bubble for 30 seconds.

2

Add plums

10

Add the plums, cinnamon sticks and star anise to the sugar water and simmer for 8-10 minutes then remove the plums and set aside.

3

Thicken sauce

10

Simmer the sauce for a few minutes, stirring gently until it thickens.

4

Serve

5

Pour the thickened sauce over the plums and allow to cool slightly before serving.

This Plum Compote is the perfect choice if you’re looking for an easy and simple, yet impressive dessert. A light and fruity compote that everyone will definitely love. Share the love with us and tag #cookmerecipes desserts and presentations.

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.

  • Recipe Reviews:
    (1)
Miso brown rice and chicken salad Recipe-How to make Miso brown rice and chicken salad-Delicious Miso brown rice and chicken salad
previous
Miso Brown Rice and Chicken Salad
Roasted Cod with Soy Ginger Plum Salsa Recipe-How to make Roasted Cod with Soy Ginger Plum Salsa-Delicious Roasted Cod with Soy Ginger Plum Salsa1
next
Roasted Cod with Soy Ginger Plum Salsa
Add Review
Add Comment

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Thank you! Approved!

Write your own review

You can optionally upload your own image along with a review

Add Your Comment