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Feature: Gluten Free Recipes

Candied Ginger

Cooking Time: 2h 35m
I love to give jars of this Candied Ginger as Christmas gifts. I’ve always loved the idea of giving food as a gift and what could be better than preparing homemade food gifts for the food lovers in your life? This candied ginger recipe is really easy to make and...
December 10, 2019
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2,133 Views

Parmesan Potato Stacks

Cooking Time: 1h 15m
These Parmesan Potato Stacks are the perfect side dish accompaniment to serve with any protein or meaty dinner of your choice. Made simply, in a muffin tin, these extra thinly sliced potatoes emerge from the oven with a crispy skin and packed full of cheesy, creamy flavors. Now your dinner...
December 9, 2019
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2,073 Views

The Best Shakshuka

Cooking Time: 20m
Have you ever visited Israel? You’ll find The Best Shakshuka served in almost every single restaurant and enjoyed anytime of day for breakfast, lunch or dinner. Israelis love to soak up the tomato sauce with thick slices of white or pita bread and you bet the serving pan is wiped...
December 9, 2019
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2,127 Views

Avocado Deviled Eggs

Cooking Time: 35m
I love to make these Avocado Deviled Eggs whenever I have a party. These eggs can be picked up and held in the fingers while my party guests mingle. They look pretty and can be eaten in one bite which makes them perfect for parties this holiday season. I’ll be...
December 7, 2019
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1,653 Views

Pear and Ginger Marmalade

Cooking Time: 12h 55m
I love this Pear and Ginger Marmalade and I always try to make a batch in the run up to Christmas. The pears give a sweet fruity base for this marmalade and the gingery provides a warm, comforting sensation as you eat it.   This recipe makes use of the natural...
December 7, 2019
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2,492 Views

Tangerine Ice Cream

Cooking Time: 4h 15m
This Tangerine Ice Cream is sweet, creamy and decadent and will be a perfect addition to your festive table this holiday season. Sweet tangerines mixed with sour cream and sweet, sticky condensed milk make this delicious ice cream. Tangerines are in season at this time of the year too so...
December 6, 2019
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2,490 Views

Easy Ahi Tuna Nicoise Salad

Cooking Time: 1h 35m
This Easy Ahi Tuna Nicoise Salad always reminds me of fresh salads eaten under a sun-filled blue sky in Nice, France where it originates. Traditionally made with tomatoes, hard-boiled eggs, black olives and anchovies or tuna and dressed with olive oil, this salad is as French as it gets! My...
December 6, 2019
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2,131 Views

Beet and Pomegranate Kaleidoscope Salad

Cooking Time: 20m
This Beet and Pomegranate Kaleidoscope Salad might just be the most colorful and texturful salad you will have yet served to your guests. With a rainbow array of purple cabbage slices, red beets, mixed bell peppers, orange julienne carrots, bright red pomegranate seeds, potato sticks and beef strips, I don’t...
December 5, 2019
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3,579 Views

On The Go Omelet

Cooking Time: 15m
What is an On The Go Omelet? It is simply an omelet, ready in just a few minutes and filled with ingredients to get you going in the morning. I have chosen to include all my favorite fillings of ham, onions, green and red peppers and oozing with melted cheddar...
December 4, 2019
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2,535 Views

Baked Beef Hash with Potatoes

Cooking Time: 1h 15m
This Easy Baked Beef Hash with Potatoes is one of my very first, original recipes and an idea and combination that I came up with one night in college. With a few leftover ingredients in the fridge and a hungry belly, I decided to chop it all up and through...
December 3, 2019
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2,167 Views

Lentil and Sweet Potato Shepherd’s Pie

Cooking Time: 1h 15m
This Lentil and Sweet Potato Shepherd’s Pie is a fantastic vegan Christmas dish which can be enjoyed by everyone! In this recipe, I give an option for adding a layer of mushrooms to the pie. I always add mushrooms because I love their flavor but I know some people can’t...
December 3, 2019
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2,332 Views

Black Eyed Peas with Bacon and Pork

Cooking Time: 2h 45m
These Black Eyed Peas with Bacon and Pork are a traditional, Southern American favorite and eaten mostly around the New Year time for good luck! If you wish to make your dish nice and spicy add the optional hot-pepper vinegar at the end. Partnered with cooked bacon and pork this...
December 2, 2019
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2,415 Views

Rainbow Red Cabbage Salad

Cooking Time: 10m
    This Rainbow Red Cabbage Salad is a great addition to your winter salad recipe collection. The main ingredients for this salad are red cabbage, romaine lettuce and carrot. My tip when you are preparing the cabbage is to discard the outer layer of leaves and stems as they are very...
    November 29, 2019
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    1,830 Views

    Spicy Tangerine Beef

    Cooking Time: 30m
    This hot and Spicy Tangerine Beef  is quite moreish and definitely one of my personal favorite beef dishes. I don’t even need to have guests for this recipe, I enjoy it on my own as part of most popular weekly dinners. With the addition of tangerine brings this dish a...
    November 28, 2019
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    2,552 Views

    Chickpea Veggie Loaf

    Cooking Time: 1h 20m
    This hearty Chickpea Veggie Loaf is a vegan style meatloaf made with chickpeas and cannellini beans or white beans. Chickpeas in this recipe are used as a substitute to meat with a rich source of protein and I have to say the taste is great too. A perfect way to...
    November 28, 2019
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    2,284 Views

    Baked Salmon Steaks with Sour Cream and Dill

    Cooking Time: 30m
    In this Baked Salmon Steaks with Sour Cream and Dill recipe, I have given you the secret to baking the perfect fish fillets with a cooking time of 20 minutes in a preheated oven at 350 °F. Baste salmon with a combination of sour cream, dill, red onion, lemon zest...
    November 26, 2019
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    2,329 Views

    Tangerine Tossed Salad

    Cooking Time: 35m
    This quick and simple Tangerine Tossed Salad is so good and I bet you’ll soon be adding this to your list of most popular salad choices. A heavenly medley of tangerine segments tossed with caramelized almond slices, crunchy lettuce and green onions in a cider vinegar with olive oil, salt...
    November 26, 2019
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    1,812 Views

    Vegan Persimmons with Lentils

    Cooking Time: 50m
    These Vegan Stuffed Persimmons with Lentils make a great alternative to stuffed peppers or tomatoes. I love trying out new things in the kitchen and this is one experiment which works really well. I can’t wait for you to try it. I use fuyu persimmons in this recipe as they...
    November 26, 2019
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    2,152 Views

    Drunken Chicken Recipe

    Cooking Time: 1h 20m
    Why Drunken Chicken Recipe? Well, why not have chicken cooked and infused over beer to make it all that much more juicy, tasty, scrumptious and delicious. A very popular cooking style where meat is most favored and the beer is always flowing! I add bouillon powder, minced garlic, onion powder,...
    November 25, 2019
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    2,366 Views

    French Chestnut Soup

    Cooking Time: 40m
    This French Chestnut Soup is a creamy, wholesome winter comfort food. One of the things I love about visiting France in winter is the aroma of roasting chestnuts at every street corner. They inspired me to make this delicious French chestnut soup. I start the soup by sautéing the onions...
    November 25, 2019
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    2,133 Views

    Oven Roasted Chestnuts

    Cooking Time: 59m
    In this recipe, I’m going to tell you how I make Oven Roasted Chestnuts. These roasted chestnuts are so easy to make. They smell absolutely amazing when they are cooking and they are a quintessential Thanksgiving and Christmas ingredient – especially for vegans! You only need two ingredients to make...
    November 23, 2019
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    2,149 Views

    Chocolate Turron for Christmas

    Cooking Time: 6h
    Chocolate Turron for Christmas is traditionally Spanish sweet candy that is mostly found in stores and eaten at Christmas time. We would compare something similar to a harder version being nougat or something softer like peanut butter, Turron is somewhere in between. Made with almonds giving a unique, rich and...
    November 23, 2019
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    2,502 Views

    Low Carb Crispy Slow-Roasted Pork Belly

    Cooking Time: 2h 40m
    I love to make this Crispy Slow-Roasted Pork Belly when I have time to cook lazily at the weekends. This recipe takes almost three hours to cook but it is so worth it when you can tuck into the most tender and tasty pork with crispy crackling skin. I always...
    November 21, 2019
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    2,591 Views

    Classic Beef Liver Pate (Keto)

    Cooking Time: 6h 20m
    This Classic Beef Liver Pate turns out to be a favorite with almost everyone I know who tries it. The smooth, rich flavor is just perfect. Served with crusty bread, toast or crudités of crunchy vegetables. I personally eat spoonfuls, from the jar! Although intricate in flavor, it is an...
    November 21, 2019
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    2,361 Views

    Hasselback Potatoes

    Cooking Time: 1h 30m
    There is no Hasselback Potatoes recipe as good as this one! This is a very simple recipe giving you a batch of perfectly crispy potatoes on the outside with a soft and mushy center in the middle. Topped with dollops of blue cheese mixed with hazelnuts and fresh thyme, drizzled...
    November 20, 2019
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    2,595 Views

    German Cinnamon Star Christmas Cookies

    Cooking Time: 9h 54m
    These German Cinnamon Star Christmas Cookies are part of the Germans traditional array of Christmas biscuits that are baked once a year. Also known as Zimtsterne, this little star shaped cookie looks and tastes delightful. One side biscuit and one side white icing, they really do look special when arranged...
    November 20, 2019
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    2,924 Views
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