Feature: Gluten Free Recipes

Savory Pumpkin Soup with Spice Shake

Cooking Time: 45m

I absolutely adore this Savory Pumpkin Soup with Spice Shake in fall. I love to make a batch of this on a Sunday and have it for lunch during the week. When I have it for lunch, I hold the spice shake back until the soup is reheated so that...

October 22, 2020

Fermented Beet Kvass

Cooking Time: 10m

This Beet Kvass is a delicious Ukrainian probiotic drink. It is made simply with beets, sea salt and water. Beet Kvass contains healthy probiotics and can help boost immunity. This probiotic drink tastes slightly sweet, yet salty and tangy at the same time. It takes just 10 minutes to prepare...

October 22, 2020

Preserved Lemons

Cooking Time: 10m

I always have a jar of Preserved Lemons in the store cupboard. They are an essential ingredient for Middle Eastern dishes and I love to throw them into stews and salads, dressings and marinades! After about a week the lemons will start to look translucent and the peel will become...

October 22, 2020

Gingery Apple Cabbage Sauerkraut

Cooking Time: 20m

Gingery Apple Cabbage Sauerkraut is one of my favorite fermented foods to make and eat! This is such a simple recipe, but you do have to tend to the sauerkraut as it ferments. During the process, open the jars once a day to release air. When you open the jars,...

October 21, 2020

Curtido (Salvadoran Style Pickled Cabbage)

Cooking Time: 30m

Curtido is a Salvadoran cultured slaw which is like a lightly fermented cabbage relish. It has been shown that fermented foods can play a big part in your overall wellness. Foods like curtido can help heal your gut. Fermenting your own foods is a great way to achieve better health....

October 21, 2020

Immune Boosting Tonic

Cooking Time: 5m

This Immune Boosting Tonic has been passed down through generations of my family. This beloved medicine has helped many Cole family members through colds and flu, bacterial or yeast infections without using antibiotics. It will boost your immune system to help you fight off whatever the winter brings. I recommend...

October 21, 2020

Baked Garlic Butter Chicken

Cooking Time: 45m

One of my favorite one pan dinners is this simple Baked Garlic Butter Chicken and if you try it, you’ll find out why. It is so delicious and packed full of flavor from ingredients like fresh rosemary, cheese and garlic. So delicious! To make this dish, arrange chicken breasts in...

October 20, 2020

Rice Stuffing with Butternut Squash

Cooking Time: 1h 20m

This Rice Stuffing with Butternut Squash is a very different way to make the annual stuffing to accompany your roast turkey dinner. I love trying different Thanksgiving options and this is one of my favorite stuffing recipes. It still contains that seasonal favorite – cranberries! I start by cooking rice...

October 19, 2020

Easy Sticky Lamb Ribs

Cooking Time: 1h 10m

These Easy Sticky Lamb Ribs are unbelievably tasty! This is a real Friday night dinner – easy to prepare and while the ribs cook, you can start relaxing! My top tip if you decide to make these – ask your butcher to separate the lamb ribs so they cook faster....

October 19, 2020

Coffee Meringues

Cooking Time: 3h 30m

These mini Coffee Meringues bring coffee and sweetness together in a perfect little bite size treat. If you’re a coffee lover then you’re definitely going to love these little pieces. Made with just egg whites, sugar, coffee granules, a drop of vanilla and a pinch of salt, the secret to...

October 15, 2020

Naturally Sweetened Homemade Lemon Jello

Cooking Time: 4h 10m

This Naturally Sweetened Homemade Lemon Jello is a delicious jello recipe which is sweetened naturally with honey. When you make this, make sure you use light colored honey so that the flavor doesn’t overpower the jello. I also choose grass-fed gelatin which is free from GMOs, antibiotics and hormones. To...

October 14, 2020

Middle Eastern Fried Tomato Rice

Cooking Time: 35m

Middle Eastern Fried Tomato Rice is one of my favorite vegetarian recipes – it is quick and easy to prepare and cook. It is also full of gorgeous ingredients like zucchini, raisins, yogurt and mint. You will love this recipe if you try it! To make this, start by cooking...

October 13, 2020

Golden Goddess (Turmeric) Hummus

Cooking Time: 5m

This Golden Goddess (Turmeric) Hummus is one of the most delicious hummus recipes I have. It is golden thanks to the addition of turmeric and it is packed full of delicious flavors like garlic, ginger and lemon juice. Turmeric and ginger are anti-inflammatory spices meaning this hummus not only tastes...

October 12, 2020

Canning Chickpeas

Cooking Time: 2h 25m

I love sharing my pantry recipes with you and so, of course, these Canning Chickpeas needed to be added to our wonderful, ever-growing list of homemade goodies. With 3 simple ingredients, the 18 cloves of garlic along with 3 teaspoons of salt, canned in 9 jars, is what gives the...

October 12, 2020

Jamaican Curried Goat

Cooking Time: 3h

This Jamaican Curried Goat is one of my favorite recipes. I love experimenting with different cuts of meat. Sometimes this means cooking with chicken thighs rather than breasts or slow cooking tougher cuts of beef. One of my latest discoveries is stews made with goat meat. I love them and...

October 11, 2020

Goat Stew (Caldereta)

Cooking Time: 2h 35m

This Goat Stew Is a recipe I learned from a Filipino friend of mine. It’s called caldereta. I had never cooked with goat until I tasted this dish and my mind was blown. This stew is full of flavor thanks to marinating the meat for at least 6 hours. The...

October 9, 2020

Apple Cider Thyme Grilled Chicken

Cooking Time: 25m

This zingy Apple Cider Thyme Grilled Chicken recipe is delicious and full of flavor. This is actually a really fun dish to make as you get to shake everything up in a ziplock bag or tupperware container before marinating it in the refrigerator. When you are ready to cook it,...

October 9, 2020

Easy Vegan Sheet Pan Dinner

Cooking Time: 40m

This Easy Vegan Sheet Pan Dinner is a light and fresh meal that you can prep in only 10 minutes and takes another 30 minutes to cook. Serve this baked one-pan meal as it is or if you are feeling hungry, serve with rice or quinoa. Start by preparing the...

October 7, 2020

Apple Spider Web Pops

Cooking Time: 40m

These Apple Spider Web Pops look so cool for Halloween. The contrasting chocolate decorations really make them look like spider webs. My kids love to help make these and then love to eat them of course! I’m sure yours will too! These pops are really easy to make, but they...

October 6, 2020

Turkey Salad with Grapes & Cashews

Cooking Time: 10m

Turkey Salad with Grapes & Cashews is one of my favorite summer salads and the only way to use up leftover turkey when the weather is warm! Cashew nuts are the secret ingredient to this salad giving a slight crunch with every bite. Texture is everything in a salad! To...

October 5, 2020

Halloween Baked Potato Skin Pizzas

Cooking Time: 1h 5m

Halloween Baked Potato Skin Pizzas are cute but oh so scary potato skin pizzas that you can make this Halloween. The ingredients and recipe below are for 1 potato (2 skins) so remember to multiply it to get the number of skin pizzas you desire. Start by cooking the potatoes....

October 2, 2020

Green Bean Salad with Balsamic Basil Vinaigrette

Cooking Time: 40m

This Green Bean Salad with Balsamic Basil Vinaigrette is best served cold with blanched green beans set aside until cooled then mixed with cherry tomatoes, red onion, craisins, baby arugula, fresh mozzarella balls and some toasted pine nuts. My homemade dressing comprises olive oil, balsamic vinegar, lemon juice, zest, Dijon...

October 2, 2020

Spooky Halloween Monster Mash Soup

Cooking Time: 30m

I am always looking for new Halloween recipes to make with my kids at this time of year. One recipe that we all love is this Spooky Halloween Monster Mash Soup which I make using my favorite red soup and little eyeballs made from sushi rice! Start by heating up...

October 1, 2020

Almond Meringue Ghost Cookies

Cooking Time: 3h 20m

I love these Almond Meringue Ghost Cookies for Halloween. This recipe makes a large batch of 45 cookies, so they are perfect for a child’s class Halloween party. I am planning to bag these to give out as treats to trick or treaters this year. To make these cute cookies,...

September 30, 2020

Baked Pumpkin Oatmeal

Cooking Time: 35m

This Baked Pumpkin Oatmeal is a quick and delicious breakfast option when you need a tasty morning treat. I often prepare this recipe in advance and leave the oatmeal ingredients in a bowl in the refrigerator. When I get up in the morning, I simply turn on the oven and...

September 29, 2020

Eggs Mimosa with Olive Paste

Cooking Time: 15m

These Eggs Mimosa with Olive Paste are a delicious canape to serve with drinks at your next party. The combination of salty green olives with the creamy mayo and egg yolks makes a winning combination for these eggs mimosa! Start by making a rough olive paste in a food processor...

September 28, 2020

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