Pork Medallions with Red Wine-Cherry Sauce

Pork Medallions with Red Wine-Cherry Sauce

Pork Steaks with a Cherry Fruit and Red Wine Sauce

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 15m
Total Time: 20m
Servings: 4
Difficulty: Easy
4.9 (17 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

251
Calories
7,4g
Fat
24g
Protein
18g
Carbohydrate
74mg
Cholesterol
452
Sodium
Pork Medallions with Red Wine-Cherry Sauce

Recipe Description

This Pork Medallions with Red Wine-Cherry Sauce is a simple and easy to follow recipe. Juicy pork tenderloin with a fruity cherry and red wine sauce seasoned with fresh thyme, salt and black pepper, this dish is aromatic and full of flavor.

The tastes will overflow with each mouthful. Serve it with some extra crispy roast potatoes and a side of grilled vegetables.

To make Pork Medallions with Red Wine-Cherry Sauce, you will need the following ingredients:

Ingredients for Pork Medallions with Red Wine-Cherry Sauce

Recipe Features

Cuisine

No specific cuisine for this recipe

Steps to make

  1. 1

    Cook pork

    5 min
    Step 1 - Pork Medallions with Red Wine-Cherry SauceStep 1 - Pork Medallions with Red Wine-Cherry Sauce

    In a skillet, over medium-high heat, heat oil and add the pork slices. Cook for 2 minutes on each side and then remove from the pan and keep warm.

  2. 2

    Prepare sauce

    1 min
    Step 2 - Pork Medallions with Red Wine-Cherry Sauce

    In the same skillet, increase the heat to high and add 2 teaspoons thyme to the drippings and cook for 30 seconds.

  3. 3

    Add wine

    2 min
    Step 3 - Pork Medallions with Red Wine-Cherry Sauce

    Add the wine, salt and black pepper and cook for 2 minutes until the liquid evaporates. Gently scrape the bottom of the pan to loosen browned bits.

  4. 4

    Add cherries

    8 min
    Step 4 - Pork Medallions with Red Wine-Cherry SauceStep 4 - Pork Medallions with Red Wine-Cherry Sauce

    Add the stock, pork slices and cherry and cook for 8 minutes, stirring occasionally until the sauce has reduced to about ½ cup.

  5. 5

    Serve

    3 min
    Step 5 - Pork Medallions with Red Wine-Cherry Sauce

    To serve, pour the red wine-cherry sauce evenly over the pork and garnish with sprinkles of remaining fresh thyme.

This Pork Medallions with Red Wine-Cherry Sauce is definitely a recipe to try. You just can’t go wrong with juicy pork tenderloin and why not? It’s quick and simple and ready in 30 minutes! Tell us what you think of this recipe and tag #cookmerecipes in your own pictures and posts!

About the author

Jeff O'connor

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (17 reviews)
Tina
January 28, 2024
Verified

Delicious!

Tina
December 22, 2023
Verified

Amazing!

Olivia
October 4, 2023
Verified

I made the Pork Medallions with Red Wine-Cherry Sauce last weekend for a dinner party, and it was a hit! The combination of flavors was amazing, and it felt fancy yet easy to prepare. Everyone raved about it, especially the sauce. Will make again for sure.

Carol
April 28, 2023
Verified

Yum! This dish blew my mind, perfect for family dinners we've on Fridays.

Tommy
April 5, 2023
Verified

So simple, loved the flavors.

Willa Harrison
October 10, 2022
Verified

Superb flavors found. I made this dish for a date night, and it was a hit. The cherry sauce really complement the pork and my date loved it. I will definetly make it again.

Xena Thompson
June 4, 2022
Verified

Superb! This dish was a hit at our family dinner last week. The cherry sauce was so delicious everyone asked for seconds. I love how simple it was to make! Can't wait to cook it again.

Gigi
May 30, 2022
Verified

Excepionnel. J'ai fait ce plat pour notre 30e anniversaire de mariage et ma famille l'a adoré. La sauce était douce et pleine de saveurs, parfaite avec les pommes de terre croustillantes. Je suis fière de servir un repas aussi délicieux.

Mel
May 16, 2022
Verified

Superb and delicious!

Xena
April 26, 2022
Verified

OMG, this recipe is bomb! Made it for our anniversary and it was a total hit. So simple!

Zach
February 7, 2022
Verified

This pork medallions recipe is fantastic. I made it for a dinner date, and it impressed my guest. The combo of red wine and cherries is just perfect. Simple to make and so tasty.

Fiona
July 27, 2021
Verified

Delicious! I made this for our anniversary, and it was a hit.

Ian
March 27, 2021
Verified

Superb! Loved it!

Clara Johnson
March 12, 2020
Verified

Flavorful and simple.

Ginger
January 29, 2020
Verified

Delectable!

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