For crust:
- Cooking spray
- 20 Chocolate creme-filled cookiessuch as Oreos
- 2 ½ tbsp Buttermelted
For filling:
- 2 (8-oz) packages Cream Cheeseat room temperature
- 1 cup Sugar
- 1 cup Pumpkin pureehomemade or store-bought
- 3 Eggsat room temperature
- 1 tsp Vanilla extract
- 3 tbsp All-purpose flour
- 1 tsp Pumpkin pie spice
- ÂĽ tsp Salt
For topping (optional):
- Whipped creamsweetened
- Chocolate chipsmini
Pumpkin Cheesecake Bars
Looking for an easy dessert to round out your Halloween dinner party? These Pumpkin Cheesecake Bars are delicious and surprisingly easy to make and decorate. These cheesecake bars have two lovely layers, including an Oreo cookie crust and creamy pumpkin-cheesecake layer. They are full of classic warming fall spices and are sure to impress at any holiday get-together. Â
To make these, pulse the Oreo cookies into crumbs. Add in melted butter and pulse again to combine. Press the crust into a baking dish. While the crust bakes, make the pumpkin-cheesecake filling. Pour the filling onto the cooled crust and bake until the filling is set at the edges yet still jiggly in the center. Let cool completely before cutting into squares. Actually, these cheesecake bars are great for any fall occasion. But once you add cute cream ghosts on top, they transform into a sweet Halloween dessert. Â
To make the Pumpkin Cheesecake Bars, you will need the following ingredients:
Steps to make Pumpkin Cheesecake Bars
1 | Heat oven and prepare baking pan | 5 |
2 | Make the crust | 3 |
3 | Bake | 10 |
4 | Make filling | 2 |
5 | Add pumpkin and eggs | 3 |
6 | Add remaining ingredients | 1 |
7 | Add filling to crust | 1 |
8 | Bake | 45 |
9 | Cool | 3h |
10 | Decorate | 5 |
11 | Serve | |
Recipe Reviews
Haunted Halloween dessert! Thanks!
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