This warm Tuscan Butter Gnocchi will quickly have you looking like the next Masterchef in the city! A simple garlic butter sauce with heavy cream, chicken broth and Parmesan cheese. I add cherry tomatoes and baby spinach to add extra flavor and filling to the dish. A fun option to serve on pasta night that requires minimal effort and skill.
To make Tuscan Butter Gnocchi, you will need the following ingredients:
Preheat the oven to 350 °F. Lightly grease a 9x12-inch baking pan.
In a large skillet over medium heat, melt 4 tablespoons of butter and add 3 cloves of minced garlic. Cook for about 1 minute until aromatic.
Add 2 cups of cherry tomato halves, 1 teaspoon dried oregano, a pinch of kosher salt, ground black pepper and red pepper flakes. Cook until tomatoes begin to burst and juices flow.
Add 4 cups of baby spinach and cook for a little while longer until it begins to wilt.
Add 1 cup of chicken broth, 1 cup of heavy cream, ½ cup of grated Parmesan cheese and ¼ cup of chopped mixed herbs. Lower heat to a simmer and cook for about 3 minutes until sauce is thickened and reduced.
Add 2 packages of gnocchi and toss to coat in sauce.
Transfer to a 9x12-inch baking pan. Top with sprinkles from 1 cup of shredded mozzarella cheese.
Bake in preheated oven for about 30 minutes until gnocchi is cooked and the cheese is melted and golden on top.
Garnish with any leftover herbs and a few squeezes of lemon to serve!
Show off and pretend you know your way around the kitchen with this impressive Tuscan Butter Gnocchi recipe. What are some of your favorite pasta dishes? Have you tried our others? Let us know when you tag #cookmerecipes in your own blogs online!
Amazing! I made this dish on our anniversary, and it brought back lovely memories of our trip to Italy. The gnocchi was so simple, yet felt sophisticated and delicious.
Awesome! I made this for my friends last week, and they loved it! Simple yet so delicious.
This recipe is super easy and taste amazing! Mine turned out great!
OMG, this Tuscan Butter Gnocchi is a game changer! My kids devoured it in no time! Honestly, I whipped it up on a weeknight and felt like a boss. Super easy and delish. The combo of butter, cream, and cheese? Total win. Can't wait to make it again!
I tried this recipe for a family dinner and it was a hit. The sauce was rich and creamy. Perfect for an easy weeknight meal.
Super yummy meal. My family loved it and I felt like a chef. The blend of flavors is amazing, easy to make. Perfect for busy weeknights.
Superb!
I made this Tuscan Butter Gnocchi for a first date and it was a hit! So easy to make and the flavors were incredible. Even my picky eater friend loved it. Thanks for this yummy recipe!
This Tuscan Butter Gnocchi is simply superb. I made it for my family’s pasta night and they loved it. It’s so easy and the flavors remind me of our trip to Italy.
Super easy dish
Wow, this Tuscan Butter Gnocchi was super easy and tasted great! I made it for my husband last date night, and he couldn't belive how good it was. A new favorite for sure!
Delicious! Made it for date night, and my wife loved it. Super simple to whip up!
OMG, this gnocchi was a total hit at our dinner! Super easy to whip up!
I made this Tuscan Butter Gnocchi for my wife’s birthday and it was a hit! The creamy sauce was so easy to whip up, and the cherry tomatoes added just the right touch. Cooking together made it even more special. It’s now a regular on our pasta nights for its simplicity and great taste.
Love this tuscan gnocchi it's freaking delicious!
