- 8 Granny Smith applespeeled, cored and sliced
- 1 Pie crustpastry for a medium-sized double
- 3 tbsp Plain flour
- 1/2 cup Butterunsalted
- 1/4 cup Sugar
- 1/2 cup Brown sugar
- 1/4 cup Water
Apple Pie by Grandma Ople
Let’s face it, we’re always looking for the Apple Pie by Grandma Ople, but with this version I promise we’ve hit the jackpot! I’ve cooked countless apple pies in my life, starting from when I was really small helping out my mom in the kitchen, to trying to make my own signature version when I wanted to bake something special for my family. There’s a real sense of pride and perhaps even jealousy over apple pie recipes – we all think we’ve got the best one!
What makes this ultimate apple pie special is the very last step, when you pour a butter sugar syrup over the pastry and apple filling just before popping into the oven. The syrup coats the pastry and soaks through the apples, making them beautifully soft and sweet as they cook in the oven. It’s gloriously tasty and just waiting for a big scoop of ice cream for you to tuck in!
To make Ultimate Homemade Apple Pie, you will need the following ingredients:
So, how to make Apple Pie by Grandma Ople?
Steps to make Apple Pie by Grandma Ople
Heat the oven and prepare a pie dish
Melt the butter
Add the flour
Cook the sugars and water
Roll out the bottom crust
Add the apple filling
Add the top crust
Pour over the butter mixture
Bake the pie