A perfect Bread Machine Whole Wheat Bread recipe each time? I’ve got you covered! Just a few pantry and fridge staples result in a loaf that is flavorful, soft, tender, and with perfect crumb. Plus, even if you’re not an experienced baker, this recipe is simple to follow.
What I also love about this bread machine recipe is that, unlike most whole wheat bread recipes, it uses whole wheat flour solely. With this recipe, you start by whisking the dry ingredients in a small bowl. Following the order recommended by the manufacturer, place the ingredients into the bread pan. I use the basic white bread cycle on my machine. Bread machines are all a little different, so make sure you follow the manual directions for adding ingredients, kneading, timing, and baking carefully. And enjoy the delicious results each and every time!
To make the Bread Machine Whole Wheat Bread recipe, you will need the following ingredients:
In a small bowl, whisk together 3 ½ cups whole wheat flour, 3 tbsp sugar, and 1 ½ teaspoon salt.
Place the dry ingredients along with 1 cup plus 1 tablespoon milk, ½ cup half-and-half, 3 tablespoons softened butter, and 1 ½ teaspoons instant or active dry yeast into the bread pan of a 1 ½ to 2-pound bread machine, following the order recommended by the manufacturer.
Select the basic white bread cycle. Choose the crust color if available. Press the Start button.
Once the cycle is completed, remove the bread pan from the machine. Turn the bread out of the pan onto a rack to cool.
Slice and serve. Store in a bread box, bread bag, or well wrapped at room temperature for 4 days. For longer-term storage, freeze for up to 3 months.
Make perfect bread each time with this easy Bread Machine Whole Wheat Bread recipe! It’s full of flavor and texture, and it’s a breeze to make. Give this recipe a go, and don’t forget to tag #cookmerecipes in your bread machine posts!
Man, this whole wheat bread recipe is just awesome! I whipped it up last weekend and my fam loved it. I gotta say, the smell of fresh bread filled the house. Big thanks for makin' it so easy!
Thanks to this recipe, I made the best bread for my husband’s birthday. He loved its soft texture and great flavor. It was so easy to follow, even I couldn’t mess it up! Now it’s a weekly must-have in our home.
I've never baked bread before, but this whole wheat bread recipe made me a pro! Last week, I baked a loaf to share with my neighbors. The aroma was inviting, and the taste was superb! Can't wait to bake more!
I can't believe how easy this whole wheat bread is to make! My kids loved it, and I felt like such a pro baking it. I serve it fresh from the machine with butter, and it's always a hit at dinner. I highly recommend giving it a try!
This bread is bomb! My kids devoured it!
Délicieux! Chaque dimanche, je fais ce pain pour ma thérapie de cuisine. Son doux parfum remplit ma maison et rappelle mes étés d'enfance chez ma grand-mère. Un vrai bonheur!
Superb! I made thisfor my family last weekend and it was a big hit. The texture was just wonderful and the flavor was spot on. Definately going to make this every week! Thanks for sharing the recipe!
Best bread ever!
This bread is super soft and easy to make, loved it.
Perfect bread every time
Superb!
Whole wheat bread is amazing! I made it using my bread machine last weekend for a cozy brunch with friends. Everyone loved it and were surprised I made it from scratch! Super fluffy and tasty!
Delicious! Made this for a family gathering, and everyone loved it!
Amazing soft bread! Thanks for sharing the recipe!
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