This Bruschetta with Roasted Peppers & Goat Cheese is a fantastic party snack that you can easily serve on a sharing platter. It’s vegetarian (but not vegan!) so it will suit lots of your guests. Meat eaters will love it too!
To make this recipe, start by toasting baguette in the oven. Make a dressing by whisking olive oil, vinegar and honey in a bowl. Add the thyme and red pepper flakes before adding the roasted peppers and shallots. To assemble the bruschetta, spread each toasted piece of baguette with a spoonful of goat cheese. Top with the pepper mixture, followed by a pinch of microgreens. Arrange on a platter and serve.
To make Bruschetta with Roasted Peppers & Goat Cheese, you will need the following ingredients:
Preheat the oven to 400 ˚F.
Place baguette slices in a single layer on the baking sheet. Brush on both sides with extra virgin olive oil and season with salt and pepper. Toast in the oven for about 8 minutes until golden brown.
Place 3 tablespoons of olive oil in a bowl with 1½ tablespoons of vinegar and 1 tablespoon of honey. Whisk until combined and stir in 2 teaspoons of thyme and a pinch of red pepper flakes.
Add the roasted peppers and shallots to the dressing. Season to taste with salt and pepper. Toss to combine and fold in 2 tablespoons of parsley. Set aside or place in the refrigerator to marinate.
Spread a small spoonful of goat cheese on each piece of toasted baguette. Place a spoonful of the pepper mixture on top and garnish with a pinch of microgreens.
Serve to your guests on a large platter.
This Bruschetta with Roasted Peppers & Goat Cheese makes a great appetizer at a dinner party! Try it out soon and don’t forget to tag #cookmerecipes if you post party food photos on instagram!
Superb bruschetta, made it for my wife's bday, she loved it so much.
J'ai essayé cette bruschetta pour l'anniversaire de mon mari et c'était un vrai succès. La combinaison des poivrons rôtis et du fromage de chèvre est incroyable. Mes enfants ont adoré aussi, ils en redemandent. Recette facile et rapide, parfaite pour les soirées entre amis.
Absolutely loved this bruschetta! I made it for a friends gathering, and it was a total hit. The goat cheese combined with roasted peppers is just divine. Simplicity at its finest!
Delicious! Made this for my wife's birthday party. Everyone was raving about the flavors! The roasted peppers and goat cheese blend perfectly. Simple to put together, it was a hit! Can’t wait to make it again.
OMG, this bruschetta is such a hit at our fam's potluck. Got everyone talkin'! Super easy peasy!
Amazing! I made this for a small gathering, and everyone was blown away by the flavors. The roasted peppers and goat cheese are a perfect match. So simple, yet so delish!
Wow! I made this bruschetta for our anniversary dinner and it was a hit! The roasted peppers with goat cheese were so flavorful. Everyone was raving about it, and my wife loved the presentation! I can’t wait to make this again. Perfect for parties!
I tried this bruschetta for a lil get-together last week and it was a hit! Super easy to whip up and the goat cheese with roasted peppers is just fab. My friends couldn't get enough. Will def make this again for sure.
Reply to Sarah:
Hi Sarah! The pepper mix can be marinated and sit in the fridge for up to a day. Assemble the bruschetta 15-20 minutes before your guests arrive. We hope you love this recipe, let us know if you give it a try!
How long in advance could you make the marinated pepper mix? How long would this keep for in the fridge?
Buzzing! This bruschetta is an absolute game changer. Made it for a gathering last weekend, and everyone couldn't stop raving about it—especially the goat cheese combo. Simple, yet packed with flavour. Definitely a crowd pleaser!
Delicious! Made this for a family gathering, and everyone loved it. The goat cheese and roasted peppers are such a perfect combo—definitely a hit!
Superb bruschetta! Made it for a friends gathering and everyone loved the mix of flavors. The goat cheese was a hit with my wife too.
I made this Bruschetta for a family gathering, and it was simply superb! The kids loved the sweet roasted peppers and creamy goat cheese. It was so easy to prepare, and everyone kept asking for the recipe. A real winner in our home!
Delicious! I made these for a get-together and they were gone in minutes. Friends couldn't believe how simple yet impressive they were. The goat cheese combined with roasted peppers is a flavor explosion! Definitely a must-have for any occasion.
Vegetarian Recipes
