- 2 cups Zucchinishredded and patted dry
- 1 ¼ cups Panko bread crumbs
- 1 cup Cheddar cheeseshredded
- 1 Large eggs
- ½ cup Green onionfinely chopped
- 2 tbsp Dillchopped
- 1 tsp Kosher Saltor to taste
- 1 tsp Garlic powder
- Ranch dressingfor serving
Cheesy Garlic Zucchini Bites
Cheesy Garlic Zucchini Bites combine shredded zucchini with Cheddar cheese, green onions, fresh dill and are served with ranch dipping sauce for a scrumptious fun snack or summer appetizer. These baked bites are tender on the inside and crispy on the outside. They are like tater tots but made with beautiful summer zucchini and baked in the oven. The recipe is beyond simple to make, has a few steps, and tastes so delicious. Not to mention, these cheesy zucchini bites are an effortless way to make your family eat their veggies.
What I love most about this recipe is that it uses a few simple ingredients, and most of them are my pantry staples.
To make the Cheesy Garlic Zucchini Bites, you will need the following ingredients:
Steps to make Cheesy Garlic Zucchini Bites
1 | Preheat oven and prepare baking sheet | |
2 | Combine all ingredients | 2 |
3 | Make balls | 5 |
4 | Bake | 30 |
5 | Serve | |
Recipe Reviews
I'm trying these today- just wondering if anyone has tried making ahead and freezing?
Perfect appetizer for any get together. Thanks for sharing!
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