- 2 lbs Chicken Breastskinless, cut into tenders
- ½ tsp Dried oregano
- ½ tsp Salt
- Black pepperfreshly ground, to taste
- 2 tbsp Olive oilor avocado oil, divided
For sauce:
- 3 lbs Tomatoesripe, sliced
- 5 cloves Garlicchopped
- ½ tsp Dried oregano
- ¼ tsp Salt
- Black pepperfreshly ground, to taste
- Basilfresh leaves, to taste
Chicken Breast with Tomatoes and Garlic
Chicken Breast with Tomatoes and Garlic is quick to whip up and tastes great! These juicy chicken tenders in a flavorful fresh tomato sauce, seasoned with garlic and oregano, sound like a restaurant-worthy recipe. And if you thought that all chicken breast recipes are plain and boring, you definitely need to try this one. Simple and perfect, though!
This recipe is a low-effort, one-pan dish that requires only eight ingredients and delivers a delicious dinner with easy clean-up in less than 20 minutes. For me, this recipe is the perfect weeknight dinner and my new favorite way to eat chicken. I like to serve this dish topped with fresh basil leaves over whole-wheat pasta and a simple green salad on the side.
To make the Chicken Breast with Tomatoes and Garlic, you will need the following ingredients:
Steps to make Chicken Breast with Tomatoes and Garlic
1 | Season chicken | 1 |
2 | Cook chicken tenders | 10 |
3 | Add garlic and oregano | 1 |
4 | Cook tomatoes | 5 |
5 | Return chicken to skillet | 1 |
6 | Serve | |
Recipe Reviews
Great recipe! Thanks!
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