Chocolate Pear Pudding

Creamy Coco and Pear Halves
Creamy Coco and Pear Halves
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Ingredients

Adjust Servings:
830g (2 cans) Pears halves in juice
125g All-purpose flour
25g Cocoa powder
125g Caster sugar
150g Butter soft, plus extra for greasing
1 tsp Baking powder
¼ tsp Baking soda bicarbonate
2 Eggs large
2 tsp Vanilla extract

Nutritional information

448
Calories
22.7g
Fat
108mg
Cholesterol
220mg
Sodium
60.8g
Carbohydrate
5.5g
Protein
Ingredients

Chocolate Pear Pudding

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Another, baking-made-easy, with this Chocolate Pear Pudding recipe. Using preserved, canned pears with a soft, chocolate, batter pudding spread over the top that I whisk up in a food processor to save time and mess.

There isn’t much more to this dessert except delicious sweetness and a soon-to-be family favorite. My grandmother actually taught me this kitchen trick and I’m so glad to share it with you!

To make Chocolate Pear Pudding, you will need the following ingredients:

Ingridiens for Chocolate Pear Pudding

So, how to make Chocolate Pear Pudding?

Steps to make Chocolate Pear Pudding

1
Done
10

Preheat oven and prepare baking dish

Preheat the oven to 200°C/180°C Fan/gas mark 6/400ºF and line 9-inch round springform pan with a round piece of baking parchment paper or grease an 8½-inch square ovenproof, baking dish with butter.

2
Done
5

Prepare pears

Drain the canned pears from the liquid and arrange them along the base of the greased baking dish.

3
Done
5

Prepare batter

In a food processor, blend the flour, cocoa powder, caster sugar, soft butter, baking powder, bicarbonate of soda, eggs and vanilla extract, together until a soft batter forms.

4
Done
3

Prepare pudding

Pour the chocolate batter over the pear halves.

5
Done
30

Bake

Bake in preheated oven for 30 minutes.

6
Done
10

Serve

Remove and allow to cool for 5-10 minutes before slicing into pieces and serving with chocolate sauce.

Try this extremely simple, Chocolate Pear Pudding recipe for yourself and have the easiest dessert, at your fingertips, in just a few minutes! Let us know what you think of our method and tag #cookmerecipes in your own pictures and posts, online!

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

So delicious! Thanks for sharing!

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