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Chocolate Revel Bars

Chocolate Revel Bars

Name: Chocolate Revel Bars
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Cuisine: World
Ingredients: Oats 3 cups; All-purpose flour 2½ cups; Baking soda 1 tsp; Salt 1 tsp; Butter 1 cup; Brown sugar 2 cups; Eggs 2; Vanilla extract 4 tsp; Condensed milk 1 (14 ounce) can; Chocolate chips 1½ cups; Butter 2 tbsp; Salt ½ tsp; Walnuts ½ cup

That feel good Cookie Sandwich

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1h
Medium
350 °F
(1)

Ingredients

	For cookie dough:
	3 cups Oats quick cooking
	2½ cups All-purpose flour
	1 tsp Baking soda
	1 tsp Salt
	1 cup Butter softened
	2 cups Brown sugar packed
	2 Eggs
	4 tsp Vanilla extract
	For chocolate filling:
	1 (14 ounce) can Condensed milk sweetened
	1½ cups Chocolate chips semisweet
	2 tbsp Butter
	½ tsp Salt
	½ cup Walnuts chopped

Nutritional information

358

calories

16g

fat

50,7g

carbohydrates

5,4g

protein

44mg

cholesterol

293mg

sodium

Ingredients

For cookie dough:
3 cups Oats
quick cooking
2½ cups All-purpose flour
1 tsp Baking soda
1 tsp Salt
1 cup Butter
softened
2 cups Brown sugar
packed
2 Eggs
4 tsp Vanilla extract
For chocolate filling:
1 (14 ounce) can Condensed milk
sweetened
1½ cups Chocolate chips
semisweet
2 tbsp Butter
½ tsp Salt
½ cup Walnuts
chopped

Chocolate Revel Bars

Sometimes it’s so nice to have that sweet treat around the home, and I love these Chocolate Revel Bars. A treat sandwich compromising of cookie dough on either side with a milky, chocolate, nut filling baked in the oven.

The perfect snack for teatime, or a delicious dessert with ice cream. Whatever you choose, it’s sweet, it’s special and it’s worth every calorie!

To make Chocolate Revel Bars, you will need the following ingredients:

So, how to make Chocolate Revel Bars?

Steps to make Chocolate Revel Bars

1	Preheat oven and prepare pan	5
Preheat oven to 350 °F. Lightly grease a 9x13 inch baking pan.
2	Mix butter and sugar	5
In a large bowl, beat together 1 cup butter and brown sugar until fluffy.
3	Add eggs and vanilla	5
Mix in eggs and 2 teaspoons vanilla.
4	Combine dry ingredients	2
In another bowl, combine oats, flour, baking soda, and 1 teaspoon salt.
5	Mix all ingredients together	3
Stir the dry ingredients into butter mixture. Set aside.
6	Create chocolate filling	3
In a medium saucepan, heat sweetened condensed milk, chocolate chips, 2 tablespoons butter, and ½ teaspoon salt over low heat, stirring until smooth. Remove from heat.
7	Add nuts and vanilla	2
Stir in walnuts and 2 teaspoons vanilla.
8	Prepare batter to bake	5
Pat ⅔ of the oat mixture into the bottom of the prepared pan. Spread chocolate mixture evenly over the top, and dot with remaining oat mixture.
9	Bake	30
Bake for 30-35 minutes in the preheated oven.
10	Serve
Let cool on a wire rack, then cut into bars and serve.

If you’re looking for that extra sweet treat, then these Chocolate Revel Bars will fix your craving! Mix up the dough, fill it with a chocolate and nut center and voila! The perfect snack or dessert. Try it for yourself and let us know when you tag #cookmerecipes in your cookie posts!

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.