Chocolate Revel Bars

Steps to make

1. 1

   Preheat oven and prepare pan

   5 min
   

   Preheat oven to 350 °F. Lightly grease a 9x13 inch baking pan.

2. 2

   Mix butter and sugar

   5 min
   

   In a large bowl, beat together 1 cup butter and brown sugar until fluffy.

4. 3

   Add eggs and vanilla

   5 min
   

   Mix in eggs and 2 teaspoons vanilla.

5. 4

   Combine dry ingredients

   2 min
   

   In another bowl, combine oats, flour, baking soda, and 1 teaspoon salt.

6. 5

   Mix all ingredients together

   3 min
   

   Stir the dry ingredients into butter mixture. Set aside.

7. 6

   Create chocolate filling

   3 min
   

   In a medium saucepan, heat sweetened condensed milk, chocolate chips, 2 tablespoons butter, and ½ teaspoon salt over low heat, stirring until smooth. Remove from heat.

8. 7

   Add nuts and vanilla

   2 min
   

   Stir in walnuts and 2 teaspoons vanilla.

9. 8

   Prepare batter to bake

   5 min
   

   Pat ⅔ of the oat mixture into the bottom of the prepared pan. Spread chocolate mixture evenly over the top, and dot with remaining oat mixture.

10. 9

    Bake

    30 min
    

    Bake for 30-35 minutes in the preheated oven.

11. 10

    Serve

    

    Let cool on a wire rack, then cut into bars and serve.