For chicken meatballs:
- 1 lb Ground chicken
- ½ cup Panko bread crumbs
- 1 Large eggs
- â…“ cup Parmesan cheeseshredded
- 1 tsp Garlic powder
- 1 tsp Onion powder
- 1 tsp Kosher Salt
- 2 tbsp Olive oil
For soup:
- 2 tbsp Butter
- 1 Onionmedium, diced
- 3 Carrotsmedium, peeled and sliced to ½-inch
- 3 stalks Celerysliced to ½-inch
- 2 cloves Garlicminced
- 4 tbsp All-purpose flour
- 6 cups Chicken brothdivided
- 2 tsp Dried Italian seasoning
- 1 tsp Kosher Salt
- ½ tsp Ground pepper
- 1 Bay leaf
- ½ cup Heavy cream
- â…” cup Frozen peas
For garnish:
- Parsleychopped, to taste
Creamy Chicken Meatball Soup
This hearty Creamy Chicken Meatball Soup recipe makes a nourishing dinner loaded with mini, tender chicken meatballs, aromatic veggies, chicken broth and a splash of heavy cream for extra richness. Every spoonful of this soup offers savory flavors from Italian herbs and Parmesan cheese. It’s a deliciously cozy meal that’s bound to become a household favorite.Â
I love all things soup, and it is one of my favorite things to make during fall and winter. As for the meatballs, I always make a double batch and freeze the extras, ready for whenever the craving for this soup strikes. With this recipe, you will first brown the meatballs in a Dutch oven and then finish cooking them in a simmering broth. For a change of pace, you can bake the meatballs separately or simmer them in the broth without pre-cooking. Â
To make this Creamy Chicken Meatball Soup, you will need the following ingredients:
Steps to make Creamy Chicken Meatball Soup
1 | Make chicken meatballs | 2 |
2 | Mix and roll | 3 |
3 | Heat oil and brown meatballs | 10 |
In a Dutch oven over medium-high heat, heat 2 tablespoons olive oil until shimmering and hot. Add half the meatballs in a single layer. Brown the meatballs for 1-2 minutes per side, turning 2-3 times. Using a slotted spoon, remove the browned meatballs and set aside on a plate. Keep covered. Repeat with the remaining meatballs. | ||
4 | Cook onions, carrots, and celery | 10 |
5 | Add garlic | 1 |
6 | Add flour | 2 |
7 | Add ½ cup broth | 2 |
8 | Add remaining broth and seasonings | 15 |
9 | Add heavy cream | 1 |
10 | Add meatballs and peas | 5 |
11 | Serve | |
Recipe Reviews
Cozy delicious soup! Thanks for sharing the recipe!
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