Crispy Andouille Hush Puppies are the ultimate finger food for your next party or games night. Hush puppies are deep fried savory cornmeal batter balls. They got the name as they were a type of food that hunters and fishermen would feed their dogs to keep them quiet!
My take on hush puppies uses coarse-grained smoked andouille sausage as the filling. I make a batter by mixing cornmeal, andouille sausage and flour before adding the beaten egg, beer, and buttermilk. Fry in a pot of hot oil until the hush puppies are crisp and golden brown all over.
To make the Crispy Andouille Hush Puppies, you will need the following ingredients:So, how do you make Crispy Andouille Hush Puppies?
Mix the cornmeal, andouille sausage, sweet onion and flour together in a large bowl. Add the beaten egg, beer, and buttermilk and stir until just moistened. Allow to stand for 10 minutes.
Pour the vegetable oil into a Dutch oven to a depth of 3 inches and heat to 375°F.
Using a large spoon or a 1 inch cookie scoop, drop a batter coated sausage into the hot oil. Fry the pups in batches for 2 to 3 minutes on each side until golden brown all over.
Drain the hush puppies on a wire rack with paper towels underneath to catch the drops of oil.
Keep warm in a 200 °F oven until you are ready to serve.
These delicious Crispy Andouille Hush Puppies are great snacks to make as finger food for your next party or games night! Try making them soon and come back to leave a review below.
Super tasty bites!
Delicious! I made these for our game night, and everyone loved them; they disappeared quickly!
Delicious!
Super delicious bites!
I made these hush puppies for a family gathering and they were a great hit. The flavor of the andouille was so tasty, and they were easy to prepare. Everyone loved them.
I loved making these Crispy Andouille Hush Puppies for our game night. They were a hit with my husband and friends, bringing everyone together. The flavors were bold and the texture was perfect. It's a simple recipe that I'll definitely make again.
Delicious! I made these for our game night, and they were gone in minutes! My kids loved them, and I felt like a star chef! Will definitely make again for our next gathering.
Superb texture, delicious!
Superb crispy bites! Made them for a game night with friends, and everyone loved them. They were easy to make, and the flavor was fantastic!
I made these hush puppies for my son's birthday party, and they were a huge hit! Everyone loved the crispy outside and spicy andouille inside. They disappeared so fast, I barely got to have one!
I made these Crispy Andouille Hush Puppies for a family game night, and they were a huge hit. The flavor of the andouille sausage was perfect, and they were so easy to whip up. Everyone loved them and they disappeared fast. Proud to say I nailed it.
Oh là là! These Crispy Andouille Hush Puppies were a hit at our game night. The mix of cornmeal and smoky sausage gives them such a delightful taste. I used to make hush puppies for my kids, and now I savor them with my husband. Super easy and oh so delicious!
Superb tasty bites!
Made these for a game night, everyone loved them!
These hush puppies were a hit at our game night. Super easy to whip up and taste amazing. My kids couldn't get enough of 'em. Thanks for sharing.
