This Damson Plum Crumble Cake is a delicious way to use up plums this year. I love crumble cakes even more than I love a fruit crumble. This crumble cake is one of my favorite recipes – so easy to make and tastes absolutely delicious. I know you’ll love it if you try it!
To make this crumble cake, start by making cake batter and placing it in a cake pan. Wash, half and remove the stones from the plums and spread them over the dough, so they stick out slightly. As the cake bakes, prepare the crumble by mixing flour, ground almonds, cinnamon and sugar. Add cubes of cold butter and rub it in to get crumbs. Pour the crumble over the half-baked cake and bake it for another 25 minutes.
To make Damson Plum Crumble Cake, you will need the following ingredients:
Preheat the oven to 355 °F and lightly grease a springform baking pan.
Mix 5 grams of baking powder with 150 grams of flour in a large bowl.
In a separate bowl, cream 50 grams of butter with 50 grams of sugar. Add one egg and beat until smooth.
Add the flour mixture and pour in 125 milliliters of buttermilk. Whisk until you have a smooth batter.
Transfer the batter to the prepared springform pan and smooth.
Clean the plums and slice each one in half. Remove the stones and press the plum halves into the top of the dough so that they are slightly sticking out.
Bake for 25 minutes.
As the cake cooks, prepare the crumble by mixing 50 grams of flour in a bowl with 35 grams of ground almonds, ½ a teaspoon of cinnamon and 35 grams of sugar.
Cut the butter into cubes and use your fingers to rub it into the dry ingredients.
Remove the cake from the oven and spread the crumble mixture on top. Return it to the oven to bake for 25 more minutes.
Remove the cake from the oven and leave to cool on a wire rack.
Serve slightly warm topped with freshly whipped cream.
This Damson Plum Crumble Cake is a delicious cake with tea or coffee. I’m sure you’ll love it if you try it. Don’t forget to tag #cookmerecipes if you make this one!
Yummy! I made this cake for a friend's birthday, and everyone loved it. So easy and delicious, I'll definitely make it again!
Wowed! This crumble cake became a favorite at my friends’ gathering. I’ve never seen everyone go back for seconds so quickly!
Oh la la! This Damson Plum Crumble Cake is a total game-changer! Made it for my fam and they went nuts over it! Super easy to throw together, and it's just packed with flavor. Reminds me of my grandma’s kitchen back in the day. 100% recommend!
Superb! I made this cake for our anniversary, and it was a hit! The plums were so juicy, and the crumble topped it off perfectly. Everyone asked for seconds. It made our celebration even sweeter. Can’t wait to bake it again!
Making this Damson Plum Crumble Cake was such a joy. I baked it for a family gathering, and it vanished quickly. The flavors are incredible and the recipe is super simple.
Absolutely love this!
Delicious! Made this for my husband’s birthday—it was a hit with everyone.
OMG, this Damson Plum Crumble Cake is the bomb! Made it for our anniversary and my hubby couldn’t get enough. So easy and yum! Totally a winner! 🍰😍
Superb! Made this for a family get-together, and it was a hit! The kids loved it with ice cream. Simple and delicious, just like mom's recipe.
Super yummy cake
Absolutely superb! Made this for Sunday tea, family loved it!
I made this Damson Plum Crumble Cake last weekend and it was a hit! So simple to prepare. Using plums from my garden added a special touch. The crumble topping was just heavenly. I can't wait to bake it again for my family!
Amazing cake! Absolutely loved this recipe for Damson Plum Crumble Cake. My husband and I enjoyed it with coffee on a rainy Sunday. It was simple yet delicious, perfect for our cozy day in.
OMG, this Damson Plum Crumble Cake is a total game changer! Made it for family game night and they devoured it. So simple yet super tasty! Can't wait to make it again! Thanks for this gem!
Superb crumble cake! My kids beg for this whenever plums are in season. It's quick to whip up and brings back memories of my childhood baking with my mom. So glad I can pass this recipe down to my family.
Vegetarian Recipes
