Healthy Fruited Oatmeal Cookies

healthy and tasty cookies
Healthy and tasty cookies
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Ingredients

2 cups Rolled oats
½ cupr Butter softened
1½ cups Brown sugar packed
¾ tsp Baking soda
¼ tsp Salt
¼ tsp Ground Allspice
1 (6 ounce) container Yogurt plain low-fat
2 Eggs lightly beaten
1 tsp Vanilla
2¼ cups All-purpose flour
¼ cup Dried apricots
¼ cup Raisins dark
¼ cup Walnuts chopped , toasted

Nutritional information

101
calories
3g
fat
17g
carbohydrates
2g
protein
5mg
cholesterol
55mg
sodium
  • Vegetarian Recipes
Ingredients

Healthy Fruited Oatmeal Cookies

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These Healthy Fruited Oatmeal Cookies are really healthy and simple to make. They are full of goodness with natural sugars coming from dried apricots and raisins. This recipe is great to make for a crowd – you’ll get 48 cookies from one batch!

I make these in my electric mixer – I beat butter, brown sugar, baking soda, salt, and allspice together to make the cookie dough. Then I add yogurt, egg, vanilla and flour, I finish them off by adding oats, apricots, raisins and walnuts.

To make Fruited Oatmeal Cookies, you will need the following ingredients:

Ingridiens for Healthy Fruited Oatmeal Cookies

So, how to make Fruited Oatmeal Cookies?

Steps to make Healthy Fruited Oatmeal Cookies

1

Heat the oven and prepare a cookie sheet

5

Preheat the oven to 375 °F. Lightly grease a baking sheet with cooking spray and set it to one side.

2

Toast the oats

10

Place the rolled oats in a baking pan and bake in the oven for about ten minutes.

3

Make the cookie dough

2

Beat the butter quickly in an electric mixer. Add the brown sugar, baking soda, salt, and allspice and mix until fully combined.

4

Add the yogurt, egg and vanilla

3

Add the yogurt, egg and vanilla to the butter/sugar mixture and mix well.

5

Incorporate the flour

3

Beat in the flour.

6

Stir in the toasted oats, apricots, and walnuts

2

Remove the bowl from the mixer and stir in the toasted oats, apricots, raisins and walnuts with a wooden spoon.

7

Place the cookies on the baking sheet

5

Using two teaspoons, drop the cookie dough onto the cookie sheet. Allow around 2 inches between cookies because they will spread while cooking.

8

Bake

10

Bake in the oven for 9-11 minutes. The edges bottoms of the cookies will start to turn golden brown.

9

Leave to cool

Leave the cookies to cool on a wire rack.

10

Serve

Serve the cookies with a glass of milk!

These Fruited Oatmeal Cookies will keep for 3 days in an airtight container or you can freeze them for up to two months! I’d love to hear how you get on when you make these - leave a review below!

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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