No one knows why this Nantucket Cranberry Tart specifically stems from the hills of Nantucket, but who really cares when it tastes this good?
This very easy recipe uses a batter instead of a pastry crust making your tart easier to make and softer to eat. If it is a toss up between a cake or a pie then this recipe is the answer! A real cranberry haven of love.
To make Nantucket Cranberry Tart, you will need the following ingredients:
In a small bowl, toss the cranberries, ½ cup sugar and almonds together, to coat. Transfer to a pre-greased 11-inch fluted tart pan with a removable base and place on a baking sheet.
In another small bowl, whisk eggs, butter, vanilla extract and remaining sugar together.
Add flour and beat again until just moistened. Spread evenly over the sweetened berries and almonds.
Bake at 325°F for 40-45 minutes until a wooden toothpick inserted in the center comes out clean. Cool in pan on a wire rack.
Once completely cooled, dust with confectioners’ sugar before serving.
You can’t go wrong when you serve this Nantucket Cranberry Tart. So moorish and I guarantee you won’t have any leftovers of this one, so make double! Let us know if you have any recipe edits for us and tag #cookmerecipes online to share your baking experience with us.
Yummy
I tried this Nantucket Cranberry Tart last Thanksgiving. It was super easy, and everyone loved it. Reminded me of grandma's cooking, just pure deliciousness.
I was super excited to try the Nantucket Cranberry Tart for our anniversary dinner. The simplicity of the recipe made it so easy to whip up. My wife loved it and said it was the best dessert I've ever made. It's now a family favorite, and I'm glad I found it!
Simply the best!
This Nantucket Cranberry Tart turned out exceptional. My kids loved it, especially after a long family hike. The easy batter crust made it a snack I could quickly whip up. Thankful for this delightful recipe.
Delicious!
Yummy
Delicious! My kids loved it and asked for seconds. A perfect treat for our family gatherings.
Delicious
This tart is heavenly. I made it for my family gathering and everyone loved it. The batter is so easy to mix, and the tangy cranberries were a hit. We all shared laughs and memories over dessert, it was perfect.
Délicieux!
Simply delicious tart!
Simply the best!
Superb!
This Nantucket Cranberry Tart was a hit at my last dinner party. So simple to make, and everyone loved it. I even baked it once on a snowy Sunday, and it warmed my heart.
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