- 3 packages Shortcake biscuits(3x130)
- 1 1/2 liter Milk
- 3 packages Instant vanilla pudding mix
- 375g Butterroom temperature
- 12 tbsp Icing sugar
- 2 x 312g can Tangerines
- 100 g Chocolate
- 20 g Vegetable oil
No Bake Pudding Tangerine Dessert
You may have noticed in my previous recipes that I am not a huge dessert chef and this No Bake Pudding Tangerine Dessert feeds my needs just perfectly.
A layered dessert starting with biscuit cookies over the base of the pan. Top with creamy vanilla pudding and finish it off with tangerine segments. You will have enough ingredients for 2-3 layers. Refrigerate overnight and enjoy. Simple and essential!
To make No Bake Pudding Tangerine Dessert, you will need the following ingredients:
So, how to make No Bake Pudding Tangerine Dessert?
Steps to make No Bake Pudding Tangerine Dessert
1 | Prepare baking pan | 2 |
2 | Combine milk and pudding | 3 |
3 | Chill | |
4 | Add butter and sugar | 3 |
5 | Prepare dessert | 5 |
6 | Melt chocolate | 2 |
7 | Refrigerate | 2h |
8 | Serve | |
Recipe Reviews
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