This Skinny No-Bake Strawberry Cheesecake Tart is perfect for all of your summer backyard parties. Lightly sweetened with maple syrup and loaded with fresh strawberries, this dessert is simple, delicious and low-calorie to boot. Bonus? This cheesecake tart doesn’t require any cooking, which means you don’t even have to turn the stovetop on.
Start the recipe by making a simple tart shell with rolled oats, dates, chia seeds, and coconut oil in a food processor. Spread the mixture into a lightly greased pan and transfer to the fridge to chill until firm for a few hours. If you are in a hurry, put the tart shell in the freezer for half an hour. Meanwhile, prepare the filling. Beat the cream cheese until light and fluffy, then pour in the maple syrup and beat for one minute more. Fold in the Greek yogurt and transfer the mixture to the fridge to firm up for at least 2 hours. Just before serving, smooth the filling over the crust evenly and top with sliced strawberries. Finish the tart off with thyme or basil leaves and serve immediately.
To make the Skinny No-Bake Strawberry Cheesecake Tart, you will need the following ingredients:
In a food processor, combine ¼ cup melted coconut oil, 6 pitted and softened dates, 2 cups rolled oats, and 2 tablespoons chia seeds. Pulse until the oats are coarsely ground.
Using your hands, press the mixture into a lightly greased rectangle tart pan. Transfer to a fridge and chill until firm for a few hours or overnight. You can keep it in the freezer for about a week.
In a bowl of a stand mixer, beat 8 ounces fat-free or low-fat cream cheese until light and fluffy.
Pour in ¼ cup maple syrup and beat for another minute.
Gently fold in 7 ounces Greek yogurt. Transfer the cream cheese mixture to the fridge to firm up for at least 2 hours.
Just before serving, remove the tart shell from the fridge. Transfer the cream cheese filling into the tart shell and smooth. Top the filling with sliced fresh strawberries.
Garnish with basil or thyme leaves and serve!
Treat yourself to a slice of this Skinny No-Bake Strawberry Cheesecake Tart without a side of guilt. Light and delicious, this cheesecake tart is easy to prepare and requires no cooking. Made it? Leave a comment, and don’t forget to tag a photo #cookmerecipes on Instagram
I made this Skinny No-Bake Strawberry Cheesecake Tart for my kids' picnic, and they loved it! So easy to throw together, and I didn't even break a sweat. It's a guilt-free treat loaded with fresh strawberries. Can't wait to make it again!
Absolutely love this tart! I made it for a summer get-together and it was the hit of the party. So simple with fresh ingredients and the flavors are just heavenly. Even my neighbor commented how good it looked but it tasted even better. Perfect treat for warm days.
Simple and fresh tart, reminds me of my summers with grandma
Yummy!
Wow! So easy and I made it for the fam's cookout.
OMG! This tart is the bomb! Made it for a BBQ, and my kids devoured it! So easy and delish!
Super refreshing tart!
Delicious!
So easy to make! I served this tart at a picnic, and everyone loved it. The fresh strawberries made it refreshing and light. Definitely a summer favorite!
So pretty and yummy! Thanks for sharing the recipe!
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