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One Pot Cheesy Pumpkin Pasta

One Pot Cheesy Pumpkin Pasta

Name: One Pot Cheesy Pumpkin Pasta
Prep time: 11 min
Cook time: 14 min
Total time: 25 min
Yield: 6
Cuisine: American
Ingredients: Pasta 12 oz; Onion 1; Garlic 3 cloves; Pumpkin puree 1 cup; Vegetable broth 4 cups; Red pepper ¼ tsp; Salt ¼ tsp; Black pepper ⅛ tsp; Ground nutmeg ⅛ tsp; Butter 2 tbsp; Cream Cheese 4 oz; Parsley

my favorite one pot pasta

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25m
Serves 6
Easy
(1)

Ingredients

	12 oz Pasta fusilli
	1 Onion small, diced
	3 cloves Garlic minced
	1 cup Pumpkin puree not pumpkin pie filling
	4 cups Vegetable broth
	¼ tsp Red pepper
	¼ tsp Salt ground
	⅛ tsp Black pepper fresh ground
	⅛ tsp Ground nutmeg
	2 tbsp Butter
	4 oz Cream Cheese room temperature and cut into cubes
	Parsley fresh, chopped, for garnish

Nutritional information

295

Calories

13.5g

Fat

32.9g

Carbohydrate

11.4g

Protein

78mg

Cholesterol

786mg

Sodium

Cuisine:

American Recipes

Ingredients

12 oz Pasta
fusilli
1 Onion
small, diced
3 cloves Garlic
minced
1 cup Pumpkin puree
not pumpkin pie filling
4 cups Vegetable broth
¼ tsp Red pepper
¼ tsp Salt
ground
⅛ tsp Black pepper
fresh ground
⅛ tsp Ground nutmeg
2 tbsp Butter
4 oz Cream Cheese
room temperature and cut into cubes
Parsley
fresh, chopped, for garnish

One Pot Cheesy Pumpkin Pasta

My kids adore this One Pot Cheesy Pumpkin Pasta and it will come as no surprise that I love it too because it is super quick to prepare, it all cooks in the one pan so there is very little wash up to do. And I love it because it tastes delicious and feeds a crowd too. Win-win-win!

Start by placing pasta, onion, garlic, vegetable broth, pumpkin puree, red pepper flakes, salt, pepper, and nutmeg in a large pot. You can use elbows, farfalle, or penne – whatever takes your fancy! Stir the ingredients to combine and place the pot on the stove over medium/high heat. Bring the mixture to a boil. Cover and reduce the heat. Simmer until the pasta is al dente. Stir in butter and cream cheese cubes and stir continuously until the cheese is fully incorporated. Season to taste. Garnish with freshly chopped parsley.

To make One Pot Cheesy Pumpkin Pasta, you will need the following ingredients:

Steps to make One Pot Cheesy Pumpkin Pasta

1	Place ingredients in large pot	2
Add the pasta, onion, garlic, vegetable broth, pumpkin puree, red pepper flakes, salt, pepper, and nutmeg to a large pot. Stir to combine.
2	Bring to boil	5
Place the pot on the stove over medium-high heat and bring to a boil.
3	Cover and simmer	14
Place a lid on the pot and turn the heat down. Leave to simmer for 10 minutes before uncovering, stirring, covering and simmering for 2-4 more minutes until the pasta is al dente.
4	Add butter and cream cheese	3
Add cubes of butter and cream cheese. Stir until the cheese melts and is fully incorporated.
5	Season	1
Season to taste.
6	Serve
Garnish with parsley and serve immediately.

This One Pot Cheesy Pumpkin Pasta is super quick and super delicious! Try it soon and make sure you tag #cookmerecipes with your one pot dinners!

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.