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Zucchini Oatmeal Chocolate Chip Cookies

Zucchini Oatmeal Chocolate Chip Cookies

Name: Zucchini Oatmeal Chocolate Chip Cookies
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 24
Cuisine: American
Ingredients: All-purpose flour 1 ½ cups; Cinnamon 1 tsp; Baking soda ½ tsp; Salt ¼ tsp; Butter ½ cup unsalted; Granulated sugar ½ cup; Brown sugar ⅓ cup light; Large eggs 1; Vanilla extract 1 ½ tsp; Zucchini 1 ½ cups; Oats 1 cup; Walnuts ¾ cup; Chocolate chips 1 ⅔ cups Semi-sweet

healthy and tasty choc chip cookies

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35m
Serves 24
Medium
350 °F
(1)

Ingredients

	1 ½ cups All-purpose flour
	1 tsp Cinnamon ground
	½ tsp Baking soda
	¼ tsp Salt
	½ cup unsalted Butter softened
	½ cup Granulated sugar
	⅓ cup light Brown sugar packed
	1 Large eggs
	1 ½ tsp Vanilla extract
	1 ½ cups Zucchini grated
	1 cup Oats quick
	¾ cup Walnuts or pecans , chopped
	1 ⅔ cups Semi-sweet Chocolate chips

Nutritional information

203

сalories

11g

fat

22g

carbohydrates

protein

17mg

cholesterol

56mg

sodium

Cuisine:

American Recipes

Ingredients

1 ½ cups All-purpose flour
1 tsp Cinnamon
ground
½ tsp Baking soda
¼ tsp Salt
½ cup unsalted Butter
softened
½ cup Granulated sugar
⅓ cup light Brown sugar
packed
1 Large eggs
1 ½ tsp Vanilla extract
1 ½ cups Zucchini
grated
1 cup Oats
quick
¾ cup Walnuts
or pecans , chopped
1 ⅔ cups Semi-sweet Chocolate chips

Zucchini Oatmeal Chocolate Chip Cookies

These Zucchini Oatmeal Chocolate Chip Cookies are a really fun thing to make! The zucchini leave little green flecks in the cookies which I think looks really cool. And of course, it’s another sneaky way for me to get more vegetables into my kids without complaints!

To make these cookies, I mix up the cookie dough in different stages. I usually reserve about ⅓ cup of chocolate chips and press them into the tops of dough balls before baking. I think it looks great, but it’s optional! These cookies will keep for a few days in an airtight container.

To make Zucchini Oatmeal Chocolate Chip Cookies, you will need the following ingredients:

So, how to make Zucchini Oatmeal Chocolate Chip Cookies?

Steps to make Zucchini Oatmeal Chocolate Chip Cookies

1	Heat the oven and prepare a cookie sheet	5
Preheat the oven to 350 °F. Line a cookie sheet with parchment paper.
2	Toast the oats	1
Mix the flour, cinnamon and baking soda together in a large bowl.
3	Beat the butter and sugar	2
Beat the butter, granulated sugar and brown sugar in an hand mixer until creamy.
4	Add the egg, vanilla and zucchini	2
Add the egg and vanilla to the butter/sugar mixture and mix well. Then add the zucchini.
5	Incorporate the flour mixture	3
On a low speed setting, gradually add the flour mixture.
6	Stir in the oats, walnuts and chocolate chips	2
Stir in the oats, walnuts and chocolate chips with a wooden spoon.
7	Place the cookies on the baking sheet	5
Shape the cookies into 2 tablespoon balls. Place them onto the cookie sheet. Allow around 2 inches between cookies because they will spread while cooking.
8	Bake	15
Bake in the oven for 11-14 minutes until the edges of the cookies have turned golden brown.
9	Leave to cool
Leave the cookies to cool for 2 minutes, then transfer to a wire rack to cool completely.
10	Serve
Serve the cookies with a glass of milk!

These Zucchini Oatmeal Chocolate Chip Cookies are a healthy take on chocolate chip cookies! My kids absolutely love them. Try the soon & let me know how you get on - leave a review below!

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.