Using just 5 ingredients and perfect for breakfast, brunch or lunch, this Gluten Free Crustless Zucchini Quiche is fantastic! With layers of thinly sliced zucchini, cream sauce and shredded cheddar cheese, the flavors ooze out of this one. Baked in a hot oven until the top layer of cheese is a golden crisp brown. Enjoy it warm from the oven or cooled down to room temperature. Bon Appetit!
To make Crustless Zucchini Quiche, you will need the following ingredients:
Preheat the oven to 375 °F.
Season the zucchini with salt and toss to coat. Set aside for 20-30 minutes.
Using a linen dishcloths or a cheesecloth, drain the liquid from the zucchini slices and remove all moisture.
In a mixing bowl, lightly whisk the eggs with milk and season with salt and pepper to taste.
Add 1 cup shredded cheese and stir.
In a quiche, baking pan place half the drained zucchini slices over the bottom and sprinkle ½ cup shredded cheddar cheese over. Place a second layer of zucchini slices on top and pour the milk mixture over. Finally top the quiche with sprinkles of the remaining ½ cup shredded cheddar cheese.
Bake the zucchini quiche in the preheated oven for about 50-60 minutes until cooked and top is golden and crisp.
Remove from the heat and serve either warm or cooled for breakfast, brunch or lunch.
You’ve just got to try this Crustless Zucchini Quiche at your next potluck brunch. Everyone will love this recipe, its juicy and crunchy and delicious addition to your table. Share your brunch pictures with us and tag #cookmerecipes in your own online cooking posts!
I made the Gluten Free Crustless Zucchini Quiche for my brunch with friends and it was a hit. I was surprised how simply five ingredients created such rich flavors. We really enjoyed it warm from the oven. It brought back memories of my grandma's cooking, which I cherish.
Delicious and so easy! Made it for a brunch with friends, and everyone loved it. The cheesy goodness and zucchini made it a hit. I’ll definitely make it again soon.
So tasty and easy!
I made this Zucchini Quiche for a brunch with friends and it was a hit! So easy and tasty, everyone loved the cheesy flavor. Perfect for summer gatherings.
Délicieux! I made this for my family last weekend. They couldn’t stop raving about it! Having just 5 ingredients made it so easy to whip up. Even my picky kids devoured it. It's a hit in our home now, perfect for brunch! I love how the zucchini adds a special touch.
So easy, loved it!
Delicious! Made it for brunch, everyone loved it.
So thankful for this easy recipe! Made it for brunch and everyone loved it. Yum!
Delicious!
This quiche was super easy to make. I made it for brunch last Sunday and everyone loved it, even my picky kids.
Delicious! Made this quiche last weekend for brunch with family. It was so easy, and everyone loved the flavors.
Thank you for this simple recipe. I made it for brunch, and my whole family loved it. Zucchini is now a favorite in our house.
Delish! Whipped this up for a weekend brunch, and everyone devoured it. So easy with just 5 ingredients – perfect for using up all the zukes from my garden!
Superb dish! I made this quiche for a Sunday brunch with friends, and they loved it. The zucchini and cheese blend was simple yet so delicious! Even my kids, who usually avoid veggies, enjoyed it. Definitely a hit in my house!
So delicious!
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