Apple Cloud Cake
When you need a sweet fix on the healthier side, make my easy Apple Cloud Cake. This homemade apple cake recipe features whipped egg whites folded into the batter, resulting in a light, airy texture without the traditional butter and heavy hand of sugar. It is the perfect way to satisfy your sweet tooth without having tons of sugar, fat, or calories. For the best flavor, use firm, crisp apples such as Honeycrisp, Golden Delicious, Gala and Ginger Gold. Galas will give you the sweetest cake.
This delicious apple cake can be enjoyed warm or at room temperature, making it versatile for any occasion. For an extra touch, consider adding a light dusting of powdered sugar on top before serving. Happy baking!
To make this healthier Apple Cloud Cake, you will need the following ingredients:

Steps to make Apple Cloud Cake
-
1
Heat oven and prepare baking pan
5min -
2
Prepare apples
2min -
3
Whip together eggs, sugar and lemon zest
3min -
4
Add flour, baking powder and salt
2min -
5
Add milk
1min -
6
Whip egg whites
2min -
7
Fold egg whites into flour mixture
1min -
8
Fold in some apples
1min -
9
Transfer to baking pan
1min -
10
Decorate with apples
2min -
11
Bake
45min -
12
Let cool
15min -
13
Serve
Recipe Reviews
Thanks for delicious apple cake recipe!
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