Apricot-Thyme Galette

Herbal Fruit Galette Pastry
Apricot-Thyme Galette Recipe-Apricot Thyme Galette with Almond Flour-Quick Apricot Galette
Share it on your social network:
Or you can just copy and share this url

Ingredients

Adjust Servings:
6.2 ounces All-purpose flour about 1¼ cups plus 2 tbsp, divided
3 tbsp Water iced
½ tsp Cider vinegar
⅛ tsp Almond extract
⅓ cup Turbinado sugar divided
¼ cup Almond flour
¼ tsp Salt
¼ cup Butter chilled, cut into pieces
1½ tbsp Cornstarch
2 pounds Apricots firm, ripe, pitted and cut into quarters
¼ cup Apricot jam
1 tbsp Honey
1 tsp Fresh thyme

Nutritional information

271
Calories
8.1g
Fat
47.7g
Carbohydrates
4.7g
Protein
15mg
Cholesterol
121mg
Sodium
Ingredients

Apricot-Thyme Galette

Share

Do you love baking different and delicious recipes? Well, this Apricot-Thyme Galette is very delicious and completely different to any usual pastry, pie or tart you will have yet tried. Made with a simple, flakey crust and filled with fresh apricots, apricot jam, cornstarch to thicken the mix, honey for sweetener and fresh thyme leaves for a herbal and unusual flavor. All you need is a pot of tea and you’re set for a sunny afternoon treat.

To make Apricot-Thyme Galette, you will need the following ingredients:

Apricot-Thyme Galette Recipe-Apricot Thyme Galette with Almond Flour-Quick Apricot Galette

Steps to make Apricot-Thyme Galette

1
Done

Preheat oven

Preheat the oven to 400 °F.

2
Done
1

Combine starter mix

In a mixing bowl, combine 1 ounce of all-purpose flour with 3 tablespoons of ice water, ½ teaspoon of cider vinegar, and ⅛ teaspoon of almond extract until well combined into a loose starter.

3
Done
3

Prepare dough mix

In a separate bowl, whisk the rest all-purpose flour with 2 tablespoons of sugar, ¼ cup of almond flour, and ¼ teaspoon of salt and then cut ¼ cup of cold butter into the mixture until it resembles a coarse meal texture.

4
Done
1

Prepare dough

Add the starter mix to the second bowl of dough and continue mixing until combined and moist.

5
Done
5

Knead

Once combined, turn the dough out onto a lightly floured surface and knead, lightly, about 5 times. Shape into a 4-inch circle and cover with plastic wrap then roll again into a 14-inch circle. Cover again, loosely.

6
Done
10

Freeze

Freeze for 10 minutes.

7
Done
1

Prepare crust for filling

Remove the dough from the freezer, discard the top sheet of plastic wrap and set aside for about 1 minute until pliable, then remove the remaining plastic, and transfer the dough to a baking sheet lined with some parchment paper.

8
Done
1

Prepare filling

In a small bowl, whisk 1½ tablespoons of cornstarch with 2 tablespoons of sugar and sprinkle evenly over the dough, leaving about 2-inches from the edges.

9
Done
5

Arrange apricots

Arrange the fresh apricots evenly over the cornstarch mixture, again leaving 2 inches from the edges.
Fold the dough over the apricots.

10
Done
1

Combine jam and honey

In a small, microwave-safe bowl, combine ¼ cup of apricot jam with 1 tablespoon of honey then microwave on a high setting for about 45 seconds. Brush all over the apricots and the dough edges.

11
Done
35

Bake

Finally, sprinkle with remaining sugar before baking in the preheated oven for about 35 minutes until the pastry crust is golden brown.

12
Done

Serve

Remove from the oven, sprinkle with 1 teaspoon of fresh thyme leaves then cool for about 10 minutes before slicing and serving.

Ready, set and go with our delicious Apricot-Thyme Galette recipe. Whether you’re picking fresh, seasonal apricots or buying them especially to make this, we want to hear all about it! Snap some pics and tag us in them online using our hashtag #cookmerecipes.

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review

Write your own review

You can optionally upload your own image along with a review

Vanilla Raspberry Chia Pudding recipe -Raspberry Chia Pudding Recipe - How to make Raspberry Chia Pudding Recipe
previous
Vanilla Raspberry Chia Pudding
WHITE PIZZA APPETIZERS Recipe–Homemade WHITE PIZZA APPETIZERS–Easy WHITE PIZZA APPETIZERS
next
White Pizza Appetizers
Add Your Comment