Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs

a simple but tasty side dish!
Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs
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Ingredients

Adjust Servings:
1 tbsp Butter
4 lb Potatoes russet , peeled, cut into 1-inch pieces
1 cup Whole milk
½ cup (1 stick) Butter melted
1 ½ cups Mozzarella grated
1 cup Parmesan cheese freshly grated
Black pepper freshly ground , to taste
Salt to taste
2 tbsp plain Bread crumbs dry

Nutritional information

473
calories
25,5g
fat
51,6g
carbohydrates
11,9g
protein
69mg
cholesterol
325mg
sodium
Features:
  • Gluten Free Recipes
Ingredients

Directions

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This Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs is a great side dish for Thanksgiving. Creamy soft mashed potato topped with parmesan and breadcrumbs and baked in the oven. Another great thing about this recipe is that it can be prepared up to 6 hours ahead of time. 

It is so easy to make too. Simply cook and mash 4 pounds of potatoes. Mix with milk, butter, mozzarella and parmesan. Place the mashed potato in a baking dish and top with parmesan cheese and breadcrumbs. Bake until golden and enjoy with this year’s Thanksgiving dinner.

To make my Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs, you will need the following ingredients:

Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs Recipe-How To Make Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs

So, how do you make Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs?


This video may vary from the original cook.me recipe

Steps

1
Done
5

Heat the oven and prepare a casserole dish

Preheat the oven to 400 °F and grease a 9x13 inch casserole dish with butter.

2
Done
15

Cook the potatoes

Boil the potatoes in a large pot of boiling salted water for about 15 minutes until they are very tender.

3
Done
3

Drain and mash

Drain the potatoes and return them to the pot. Mash well until there are no lumps.

4
Done
3

Add milk, butter and cheeses

Add the milk and melted butter. Stir in the mozzarella cheese and ¾ cup of the Parmesan cheese. Season with salt and pepper to taste.

5
Done
2

Put potatoes in the casserole dish

Transfer the potatoes to the casserole dish.

6
Done
2

Make the topping

Mix the breadcrumbs and the remaining parmesan together in a small bowl and sprinkle on top of the mashed potato.

7
Done
20

Bake

Bake the dish for about 20 minutes until the topping is golden brown.

8
Done

Serve

Serve with your Thanksgiving dinner.

This Baked Mashed Potatoes with Parmesan Cheese and Bread Crumbs recipe is so easy to make - just mix everything together bake for 20 minutes! If you make this side dish for Thanksgiving this year, please come back to leave a review to tell me what you think!

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

Recipe Reviews

Average Rating:
(5)
Total Reviews: 1
Athina

I love it! Thanks for sharing recipe!

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