Baked Oatmeal with Pears

Energizing Breakfast
Energizing Breakfast
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Ingredients

2 cups Oats old-fashioned
½ cup Walnuts chopped
2 tsp Cinnamon ground
1 tsp Baking powder
¾ tsp Salt
¼ tsp Ground nutmeg
â…› tsp Ground cloves
2 cups Almond milk unsweetened or 2% milk
1 cup Greek yogurt low-fat plain
¼ cup Maple syrup pure
2 tbsp Olive oil extra-virgin
1 tsp Vanilla extract
2 Pears diced
â…“ cup Greek yogurt low-fat plain (optional)
Cooking spray

Nutritional information

311
calories
15g
fat
38g
carbohydrates
9g
protein
4mg
cholesterol
449mg
sodium
Ingredients

Baked Oatmeal with Pears

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This recipe for Baked Oatmeal with Pears is more than just a bowl of oats for breakfast.

Fold pear slices into warm and creamy oats mixed with chopped walnuts, cinnamon, nutmeg, cloves, vanilla extract and maple syrup and bake the whole thing in the oven until golden on top. Your mornings will feel so good when you start the day with this warm, feel good, bowl of oats!

To make Baked Oatmeal with Pears, you will need the following ingredients:

Ingridiens for Baked Oatmeal with Pears

So, how to make Baked Oatmeal with Pears?

Steps to make Baked Oatmeal with Pears

1

Preheat oven and prepare baking dish

5

Preheat the oven to 375 °F and grease a 9-inch baking dish with cooking spray.

2

Combine dry ingredients

1

In a large bowl, stir the dried oats, walnuts, cinnamon, baking powder, salt, nutmeg and cloves, together, to combine.

3

Combine wet ingredients

1

In a separate bowl, whisk the almond milk, yogurt, maple syrup, oil and vanilla extract together, to combine.

4

Combine all ingredients

2

Pour the wet ingredients into the bowl of dry ingredients and mix everything together.

5

Add pears

1

Gently fold the pears into the oat mixture.

6

Bake

45

Transfer oat mixture to the prepared baking dish and bake in preheated oven for 45-55 minutes, until golden brown on top.

7

Serve

Serve hot with a tablespoon of Greek yogurt, if you wish!

Start your mornings more energized with this Baked Oatmeal with Pears recipe. Isn’t it the best feeling to wake up to the smell of oats baking in the oven? Let us know if you agree and tag #cookmerecipes online and in your own posts on social media!

Ruth is an experienced businesswoman and happy mom who just hit 40. She’s a huge gym fan and has a PhD in Keto. Just kidding! But really, Ruth knows how to do Keto the healthy way and has a lot of experience in dealing with all the issues that newbies to this trendy new diet face during the adjustment period, like overcoming Keto flu. Ruth loves life and takes her health and food seriously, so she’s your go-to person if you decided to follow the Keto diet.

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Total Reviews: 1
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