On the first night of Passover, our family always gathers for a big family meal. I always make this Carrot Kugel for Passover which is like a fantastic carrot casserole which is baked in the oven.
To make this couldn’t be easier. Process cooked carrots in a food processor. To make the kugel mixture, add eggs, honey, oil, vanilla extract, baking powder, cinnamon and nutmeg and mix well. Pour the mixture into a glass baking dish. Sprinkle with a chopped nut and sugar mixture. Bake for an hour and enjoy.
To make my Carrot Kugel for Passover, you will need the following ingredients:
Cook 2 pounds of carrots in salted, boiling water for about 20 minutes until tender. Drain well and set aside to cool.
Preheat the oven to 350 °F and lightly spray a 9x13 inch glass baking dish.
Place ½ a cup of nuts and ¼ cup of brown sugar in a food processor and pulse until the mixture is crumbly. Remove from the processor bowl and set aside.
Place the cooked carrots in the food processor and puree for 20-25 seconds until smooth.
Add 6 eggs to the pureed carrots. Add ½ a cup of honey, ½ a cup of oil, 2 teaspoons of vanilla extract, 2 teaspoons of baking powder, ½ a teaspoon of cinnamon and ¼ teaspoon of nutmeg. Process for about 30 seconds until smooth.
Pour mixture into the glass baking dish and sprinkle with the nut mixture.
Bake the carrot kugel for about one hour in the oven.
Serve hot or at room temperature.
This Carrot Kugel for Passover recipe is a perfect Passover side dish! Try it out this year and leave a comment below to let me know how you get on.
Delicious! This brings back memories of family gatherings each Passover.
Superb!
Superb! This Carrot Kugel is simple and delicious. It's become a must-have for my Passover meals!
Wonderful dish! All the family loved it at our Passover dinner. It was easy to prepare and tasted amazing, just like I remember from childhood gatherings.
I made the Carrot Kugel for our Passover dinner and it was super good! My kids loved it and even asked for seconds. It's so easy to prepare, which is a lifesaver on busy nights. Thanks for this fantastic recipe!
Increíble! Esta receta de kugel de zanahoria fue un éxito en la cena de Passover. Hice esto por primera vez y todos estaban preguntando por la receta. Es tan fácil y delicioso, ¡definitivamente volveré a hacerlo este año!
Delicious, loved making this for my first Passover dinner, a true winner.
Superb!
Superb! Made this kugel for Passover dinner and everyone loved it. Easy to prep and tasted amazing!
Delicious! This Carrot Kugel was a hit during our Passover dinner. Everyone loved it, especially my kids! So easy to make and full of flavor.
Making Carrot Kugel for Passover has become a cherished family tradition. My kids love helping mix the ingredients. It's simple yet so delicious, and it brings everyone together at the table every year.
Super easy recipe!
I love these cute little carrot cakes, super easy to make and takes little to no time at all!
Made this for my daughters and they both ate it right up without a second thought, would recommend this cake for sure.
Hubby loved it, had it with some white wine on the side for our anniversary, was terrific.