Cranberry Sauce for Thanksgiving

spectacular molded cranberry sauce
Spectacular molded cranberry sauce
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Ingredients

¼ cup Orange juice freshly squeezed
¼ cup Cranberry Juice 100%
1 cup Honey
1 lb Cranberries approximately 4 cups, washed

Nutritional information

198
Calories
0g
Fat
0mg
Cholesterol
2mg
Sodium
51.2g
Carbohydrate
0.2g
Protein
Ingredients

Cranberry Sauce for Thanksgiving

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This is Cranberry Sauce for Thanksgiving with a difference! It will wow your guests as it stands up, wobbly on one of your favorite seasonal plates. I couldn’t eat turkey without cranberry sauce and this recipe is special to me as it was passed down to me from my great-aunt.

Start by boiling orange juice, cranberry juice and honey in a large pot. Add the cranberries and cook for 15 minutes. The key for this sauce is to stop cooking it after 15 minutes as the pectin will start to break down and the sauce will not set properly. Place in a 3 cup mold and refrigerate. This sauce will keep for up to a week.

To make Cranberry Sauce for Thanksgiving, you will need the following ingredients:

Ingridiens for Cranberry Sauce for Thanksgiving

So, how to make Cranberry Sauce for Thanksgiving?

Steps to make Cranberry Sauce for Thanksgiving

1

Place all ingredients in a large pot

1

Place the orange juice, cranberry juice and honey in a large pot.

2

Bring to a boil

5

Bring to a boil over medium high heat and simmer for 5 minutes.

3

Add the cranberries

15

Mix in the cranberries and continue to cook for 15 minutes while stirring occasionally, until the berries burst and the sauce begins to thicken. Remove from the heat and leave to cool for about 5 minutes.

4

Place the cranberry sauce in a mold

6h

Spoon the cranberry sauce into a 3 cup mold. Chill in the refrigerator for at least 6 hours and up to overnight.

5

Serve

To serve, invert the mold onto a seasonal plate. Serve with your Thanksgiving dinner.

This Cranberry Sauce for Thanksgiving will wow the guests at your Thanksgiving dinner table. It looks spectacular! If you post any photos, remember to tag #cookmerecipes!

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

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