Why is this Easy Banana Bread with Nuts so easy? Firstly, I use Bisquick baking mix. That means you have the exact quantities of baking ingredients you need to get a perfect rise. Secondly, you add all the ingredients to the bowl at once and whisk together. So it takes just minutes to make your batter!
This Bisquick banana bread is loaded with banana, walnuts, and vanilla, making it super tasty. I’ve also switched out butter for vegetable oil meaning you get an extra light Banana loaf. Soft and delicious served straight from the oven!
Preheat the oven to 350°F. Grease a 9 x 5 inch loaf tin.
In a large bowl, whisk all the ingredients together until well combined.
Pour the mixture into the loaf tin and put into the oven to bake for 55-65 minutes. To test if it’s ready, insert a skewer into the center of the loaf: if it comes out clean, the cake is cooked.
Leave the bread to cool for 5 minutes, before tipping out onto a wire rack to finish cooling.
This Bisquick banana bread recipe is my version of an Easy Banana Loaf, you can’t get easier! Tell me how you get on with this method in the comments section or tag #cookmerecipes.
Be very careful when adding the vanilla extract because too much of it can ruin the entire flavor of the bread people! Other than that it's a perfect recipe.
My kids gobbled this all up this morning with some OJ on the side and butter spread on the top they enjoyed it so i'm happy.
Needed more time than what's stated but it wasn't too shabby I think I'll stick with the vegan banana bread instead though.
Mine didnt grow it basically sunk into the baking bowl..what do i do?
Vegetarian Recipes
