- 1 Applesgala or fuji, diced
- 1 Pearsdiced
- 1 tbsp All-purpose flour
- ¼ tsp Cinnamon
For the Cupcakes:
- 1½ cups All-purpose flour
- ¼ tsp Salt
- ½ tsp Baking powder
- ¼ tsp Baking soda
- ¾ cup Sugar
- 2 tbsp Cream Cheesesoftened
- ¼ cup Buttersoftened
- 2 tbsp Milk
- 1 tsp Vanilla
- ½ tsp Almond extract
- 1 Eggs
- ½ cup Greek yogurt
- ¼ cup Heavy creamor milk
For the Topping:
- 4 tbsp All-purpose flour
- 4 tbsp Brown sugar
- 4 tbsp Butterat room temperature
- ½ tsp Cinnamon
For the Glaze:
- 1 cup Powdered sugar
- 1½ tbsp Milk
- ¼ tsp Almond extract
- 1 tbsp Cream Cheeseat room temperature
Fresh Apple-Pear Cupcakes
These Fresh Apple and Pear Cupcakes are overflowing with ingredients of different flavors and tastes and still simple to make.
In just 40 minutes these scrumptious and fruity, vanilla cupcakes can bring life to your home. Filled with apples and pears, cinnamon, vanilla and almond extract, cream cheese and Greek yogurt, these fabulous treats will be loved by all your guests!
To make Fresh Apple-Pear Cupcakes, you will need the following ingredients:
So, how to make Fresh Apple-Pear Cupcakes?
Steps to make Fresh Apple-Pear Cupcakes
1 | Preheat oven and prepare baking tray | 5 |
2 | Combine dry ingredients | 1 |
3 | Combine wet ingredients | 2 |
4 | Add egg | 1 |
5 | Add Greek yogurt | 1 |
6 | Combine dry and wet ingredients | 2 |
7 | Prepare fruit slices | 1 |
8 | Add fruit slices | 1 |
9 | Portion batter | 2 |
10 | Prepare topping | 2 |
11 | Bake | 20 |
12 | Prepare frosting | 2 |
13 | Store | |
Recipe Reviews
So delicious! Thanks for sharing!
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