Name: Fresh Cherry Muffins
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Yield: 12
Cuisine: American
Ingredients: Cherries 1 cup; All-purpose flour 1½ cups; Sugar ¾ cup; Baking powder 2 tsp; Salt ½ tsp; Vegetable oil ⅓ cup; Milk ⅓ cup; Eggs 1; Almond extract ½ tsp; Sugar 1 tbsp

Cuisine:

American Recipes

Ingredients

1 cup Cherries
fresh pitted and quartered sweet
1½ cups All-purpose flour
¾ cup Sugar
2 tsp Baking powder
½ tsp Salt
⅓ cup Vegetable oil
⅓ cup Milk
1 Eggs
½ tsp Almond extract
1 tbsp Sugar

Fresh Cherry Muffins

I promise these Fresh Cherry Muffins are the best berry muffins in town. I make them every week during cherry season. My friends and I love to go cherry picking and then we head home to bake these freshly.

There are never too many but if their happens to be, I freeze them and pop them in the microwave for about 20 seconds for that perfect midday snack with my coffee. These muffins are yum!

To make Fresh Cherry Muffins, you will need the following ingredients:

So, how to make Fresh Cherry Muffins?

Steps to make Fresh Cherry Muffins

1	Preheat oven and prepare tin	15
Preheat oven to 400 °F and line a muffin tin with muffins paper liners.
2	Combine dry ingredients	2
In a bowl, combine the flour, ¾ cup sugar, baking powder and salt.
3	Combine wet ingredients	2
In a separate bowl, whisk together the oil, milk, egg and almond extract.
4	Combine all ingredients	3
Gently mix both bowls together until the wet and dry ingredients are well combined.
5	Add cherries	2
Fold in the cherries.
6	Prepare muffins	5
Slowly spoon the batter into the muffin paper liners about ⅔ full and sprinkle with sugar on top of each muffin.
7	Bake muffins	20
Bake muffins in the preheated oven for 20 minutes until a wooden toothpick inserted into the center comes out clean.
8	Serve	30
Once cooked, transfer to a wire rack to cool before serving.

These Fresh Cherry Muffins are literally to die for! With an almond flavor extract that you will fall in love with, they are extra moist and moreish. Try this recipe with your friends and share your thoughts with us! Tag #cookmerecipes on your social media posts!

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.