This Fresh Tomato Pie oozes with tomato juices and melted cheese that will have your mouth watering from the flavors coming out of your oven.
Layer fresh slices of onion with fresh medium garden tomatoes and sprinkle mountains of cheese on top for the perfect pie. Garnish with basil and oregano before serving to bring that special sense of Italian to your dish.
To make Fresh Tomato Pie, you will need the following ingredients:
Preheat oven to 350 °F.
Bake the pastry shell in the preheated oven for 8-10 minutes until browned.
Layer sliced onions over the bottom and layer tomato slices on top of the onions. Season with black pepper to taste.
In a medium bowl mix the mozzarella, parmesan and mayonnaise together. Spread the cheese mix over the tomatoes.
Bake in preheated oven for 20-25 minutes until golden brown.
Once cooked, remove from oven and garnish with fresh basil and oregano.
Try this extra cheese, Fresh Tomato Pie at home. Using a premade pastry base helps to save time and gets your meal ready in minutes. Layer your salad and sprinkle with cheese, it’s really that easy! Share your thoughts on this simple recipe, with us and tag #cookmerecipes in your own pictures and posts on social media!
Well done! Verified!
