- Âľ cups Buckwheat flour
- ÂĽ cup Cacao powder
- 1 tsp Baking powder
- 1 Eggsbeaten
- 1 cup Plant-Based Milk
- 2 tbsp Maple syrup
- 2 tbsp Coconut oil
- 2 tbsp Pecanstoasted, chopped or cacao nibs for 'chocolate chunks'
Gluten Free Chocolate Buckwheat Waffles
I love to make these Gluten Free Chocolate Buckwheat Waffles in my waffle maker – it makes the cutest waffles. Perfect for a special occasion! But don’t worry if you have a normal-shaped waffle maker. These waffles taste divine no matter what shape they are!
To make these, start by mixing all the ingredients together to make the batter. Transfer the batter to a preheated waffle maker and cook until crunchy on the outside and soft on the inside. Repeat until you’ve used all the mixture. Delicious!Â
To make Gluten Free Chocolate Buckwheat Waffles, you will need the following ingredients:
Steps to make Gluten Free Chocolate Buckwheat Waffles
1 | Heat a waffle maker | 3 |
2 | Mix dry ingredients together | 2 |
3 | Add wet ingredients | 2 |
4 | Stir in toasted pecans | 1 |
5 | Cook | 10 |
6 | Serve | |
Recipe Reviews
Great! Healthy gluten-free waffles. Thanks!
Write your own review