Gluten Free Banana Oat Bread

Gluten Free Banana Oat Bread

that tastes amazing!

Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 1h
Total Time: 1h 5m
Temp.: 350 °F
Servings: 10
Difficulty: Easy
4.8 (18 Reviews)
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Ingredients

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Nutritional Information

245
Calories
12g
Fat
28g
Carbohydrates
10g
Protein
50mg
Cholesterol
363mg
Sodium
Gluten Free Banana Oat Bread

Recipe Description

Looking for a healthy treat the whole family will love? Give this Gluten Free Banana Oat Bread recipe a go! Your family won’t believe it is not only gluten-free but also without using any oil, butter, or refined sugar. Moreover, this healthy banana bread is protein-packed – thanks to Greek yogurt, hemp seeds, flaxseeds, and pumpkin seeds.

What I love most about this recipe is that it’s guilt-free and bursting with yummy banana flavor. It is wholesome, fiber-packed, high-in-protein, bursting with yummy banana flavor, and delicious. With a glass of milk or a cup of coffee, it makes a stunning breakfast. You will love this healthier banana bread recipe!

To make the Gluten Free Banana Oat Bread, you will need the following ingredients:

Ingredients for Gluten Free Banana Oat Bread

Steps to make

  1. 1

    Heat oven and prepare loaf pan

    Step 1 - Gluten Free Banana Oat Bread

    Preheat the oven to 350 °F and line and grease a 2-pound loaf pan (8.5 inches x 4.5 inches).

  2. 2

    Combine dry ingredients

    2 min
    Step 2 - Gluten Free Banana Oat Bread

    Whisk together 120 grams rolled oats, 120 grams almond flour, 30 grams pumpkin seeds, 25 grams ground flaxseeds, 20 grams hemp seeds, 2 teaspoons baking soda, 1 teaspoon ground cinnamon, and ½ teaspoon salt in a large mixing bowl and set aside.

  3. 3

    Combine wet ingredients

    2 min
    Step 3 - Gluten Free Banana Oat Bread

    In another large mixing bowl, whisk together 60 grams Greek yogurt, 3 eggs, 7 tablespoons honey or maple syrup, and 2 mashed bananas.

  4. 4

    Mix wet and dry ingredients

    1 min
    Step 4 - Gluten Free Banana Oat Bread

    Pour the wet ingredients into the dry ingredients and mix together until fully combined. Remember not to overmix.

  5. 5

    Bake

    1h
    Step 5 - Gluten Free Banana Oat Bread

    Transfer the batter to the prepared loaf pan and arrange the extra banana on top. Bake in the oven for 1 hour.

  6. 6

    Cool

    Step 6 - Gluten Free Banana Oat Bread

    Once baked, remove the banana bread from the oven and cool in the pan for 30 minutes before transferring to a wire rack to cool completely.

  7. 7

    Serve

    Step 7 - Gluten Free Banana Oat Bread

    Slice and serve!

This Gluten Free Banana Oat Bread is not only delicious, it's healthy too! If you try this recipe, let us know what you think! Leave a comment below, and don’t forget to snap a pic and tag it #cookmerecipes on Instagram!

About the author

Jelena Mardere

Jelena is an interior designer and young mom! As a busy working mom, her time is precious so she’s always looking for a quick and efficient way to get things done. Jelena is very creative, but has a strong practical side. She loves trying new things and travels a lot, especially around Europe. The kitchen is Jelena’s safe space, where she can let her creative side out and dedicate herself to her favorite hobby - cooking!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.8 out of 5 (18 reviews)
Paul
March 2, 2025
Verified

Man, this Gluten Free Banana Oat Bread is a game changer! Whipped it up last weekend and my kids can't get enough. Simple, healthy and delish.

Nathan Brown
February 27, 2025
Verified

Tasty healthy treat

Hannah
October 6, 2024
Verified

Delicious! I baked this for my friend’s brunch, and everyone loved it. The smell of bananas filled my apartment and made my morning so much brighter.

Wendy Thomas
September 18, 2024
Verified

Totally love this!

Karen Sullivan
April 22, 2024
Verified

I made this Gluten Free Banana Oat Bread for my kids last weekend. They couldn’t believe it was healthy. The smell of bananas filled the house and they devoured it! I'm so thankful I found a recipe we all enjoy guilt-free.

Natalia
January 10, 2024
Verified

Hice este pan para un desayuno con amigos. Todos disfrutaron, y fue facil de preparar. ¡Delicioso y sano!

Zoe Anderson
January 4, 2024
Verified

Yum!

Diana Smith
December 1, 2023
Verified

Awesome! I made this for breakfast last Saturday and my husband couldn't stop raving about it. The texture is perfect and I love how it’s so healthy. Completely a win!

Vicky
October 5, 2023
Verified

Absolutely love this healthy banana bread!

Zoe Anderson
July 20, 2023
Verified

Superb! This Gluten Free Banana Oat Bread was a hit with my family. I made it for brunch last Sunday, and my kids devoured it! They couldn’t believe it was healthy. Will definetly make again!

Victor Bennett
July 11, 2023
Verified

Amazing recipe! I made this banana oat bread for my breakfast last Saturday, and it was the perfect treat. Wasn't sure if I'd like gluten-free, but it turned out absolutely delicous! Thanks for sharing!

Ursula
June 26, 2023
Verified

Wow! This Gluten Free Banana Oat Bread is a hit! I baked it for brunch last Sunday, and my husband thought I was a pro! It's so simple and taste awesome. Can’t believe it’s gluten-free and so healthy. Definitely making it again!

Renee
January 23, 2023
Verified

Simply delicious treat!

Peter Thompson
August 3, 2022
Verified

Brilliant! Made this banana oat bread for the kids' breakfast and they scoffed it down! Super easy to whip up and better yet, it's healthy! Had a family jam session in the kitchen, and now we have a new fave! Can't recommend it enough!

Grace
June 21, 2022
Verified

OMG, this Gluten Free Banana Oat Bread is lit! My kiddos can't get enough of it. I whipped it up for breakfast and they were in heaven. I love that it's healthy too! Thanks a ton for this amazing recipe, it’s now a family fave!

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