Graham Cracker Crust

from scratch
From scratch
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1 ½ cups Graham crackers finely ground crumbs
⅓ cup Sugar
6 tbsp Unsalted butter melted
½ tsp Cinnamon ground , optional

Nutritional information


Graham Cracker Crust


This foolproof recipe for Graham Cracker Crust is made with just three ridiculously simple ingredients: graham cracker crumbs, sugar, and butter. Even better, it takes less than 5 minutes to whip up. It’s easy, smells and tastes incredible and works perfectly in your favorite baked and no-bake pies.    

To make graham cracker crumbs, pulse store-bought or homemade whole-grain graham crackers in a food processor until they form even fine crumbs. Alternatively, place the crackers in a zip-top bag and crush them with a rolling pin. Next, add sugar and melted butter and mix until well combined. A bit of cinnamon is completely optional, though it adds warmth and depth of flavor to the crust. Finally, use your fingers or the flat bottom of a measuring cup to press the crust evenly into the bottom and up the sides of a pie dish. Now, follow your recipe and use this crust to make your favorite dessert stand out. Trust me, this recipe is totally back-pocket-worthy. 

To make the Graham Cracker Crust, you will need the following ingredients:

Ingridiens for Graham Cracker Crust

Steps to make Graham Cracker Crust


Combine ingredients


In a mixing bowl, combine 1 ½ cups graham cracker crumbs, ⅓ cup white sugar, 6 tablespoons melted butter, and ½ teaspoon ground cinnamon if using and mix until well combined


Press into pie dish


Using your fingers or the flat bottom of a measuring cup, press the prepared mixture into the bottom and up the sides of an 8- or 9-inch pie dish.



Use this to make your favorite pie or cheesecake recipes.

Make a homemade buttery Graham Cracker Crust with this easy recipe and use it for pies, bars, cheesecakes, and more. Made it? Let us know! Tag @cookmerecipes on Instagram and hashtag it #cookmerecipes

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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Average Rating:
Total Reviews: 1

Easy to make recipe. My family loves desserts and I love to bake. Thanks for sharing the recipe!

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