Grape and Greek Yogurt Popsicles

Grape and Yogurt Swirl Popsicle
Grape and Yogurt Swirl Popsicle
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Ingredients

2 cups Greek yogurt
1 cup Red Grapes or black, fresh
2 tbsp Honey or agave

Nutritional information

128
calories
1g
fat
34,6g
carbohydrates
0,1g
protein
0mg
cholesterol
2mg
sodium
Ingredients

Grape and Greek Yogurt Popsicles

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I love thinking of creative desserts and these Grape and Greek Yogurt Popsicles are the perfect nifty choice to make and serve.

Pretty white and purple swirls created from the combination of black or red grapes, puréed and placed between frozen Greek yogurt. Everyone loves a tasty popsicle and ending a dinner party with these is an exciting and fun treat to end the evening.

To make Grape and Greek Yogurt Popsicles, you will need the following ingredients:

Ingridiens for Grape and Greek Yogurt Popsicles

So, how to make Grape and Greek Yogurt Popsicles?

Steps to make Grape and Greek Yogurt Popsicles

1

Blend grapes

2

Place the grapes into a food processor and blend until pureed and smooth.

2

Mix yogurt and honey

1

In a small bowl, stir the yogurt and honey and mix together, well.

3

Combine all ingredients

2

Add the grape purée to the bowl of yogurt and honey and gently stir everything together until mixed. Do not overmix as you won’t see the distinct purple grape swirl, clearly, through the yogurt.

4

Freeze

40

Pour the mixture into the popsicle molds and freeze, without an ice cream stick, for 40-50 minutes.

5

Insert stick and freeze again

2h

After an hour, remove from freezer, insert the ice cream stick carefully into each mold and freeze again for 2 hours to overnight.

6

Serve

Run the popsicle mold under warm water before gently removing the popsicles from the mold and serving chilled.

Using just 3 ingredients these Grape and Greek Yogurt Popsicles are a funky and fun treat to end your dinner party with. Make a few and enjoy them as a summer afternoon snack too. Share your gorgeous pics with us and tag #cookmerecipes online and in your own posts.

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.

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Average Rating:
(5.0)
Total Reviews: 1
Athina

I love it! Thank you! Approved!

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