Halloween Ghost Strawberries

spooky berries
Spooky berries
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Ingredients

24 Strawberries large, washed and patted dry
8 oz White chocolate chopped or white chocolate chips
¼ cup Chocolate chips semi-sweet

Nutritional information

80
calories
5g
fat
9g
carbohydrates
1g
protein
2mg
cholesterol
9mg
sodium
Ingredients

Halloween Ghost Strawberries

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Halloween Ghost Strawberries are such a fun recipe to make! Indulge your sweet tooth in a healthy way and get the kids decorating these cute ghost strawberries! This Halloween treat won’t take hours in the kitchen, and you will need only three ingredients to whip it up. 

Before you start, make sure the strawberries are washed and thoroughly patted dry. Then, melt white chocolate chips. I find that the easiest way to melt white chocolate is to heat it in the microwave. Heat the chocolate at 50% power, stirring every 30 seconds, until it is smooth and fluid. Next, dip the strawberries in melted chocolate, lay on the baking sheet, and let them rest until the chocolate has set. Now, melt the semi-sweet chocolate and pipe funny faces on strawberries. Boo-tiful!  

To make the Halloween Ghost Strawberries, you will need the following ingredients:

Ingridiens for Halloween Ghost Strawberries

Steps to make Halloween Ghost Strawberries

1

Prepare baking sheet

2

Line a baking sheet with waxed paper or parchment paper.

2

Melt chocolate

1

In a microwave-safe bowl, heat 8 ounces of white chocolate, stirring every 30 seconds until smooth and fluid. If using white chocolate chips that can be stiff when melting, you can thin the chocolate with a spoonful of shortening or coconut oil.

3

Dip strawberries in chocolate

5

Holding a dry strawberry by the stem, dip it in the chocolate. Hold the strawberry over the bowl and allow the excess to drip back, then scrape the bottom of the strawberry against the lip of the bowl. Place on the prepared baking sheet. Repeat until all of the strawberries are covered.

4

Refrigerate

15

Place in the fridge until the chocolate is set, about 15 minutes.

5

Melt semi-sweet chocolate

1

Meanwhile, melt the semi-sweet chocolate chips.

6

Decorate

5

Pour the melted semi-sweet chocolate into a plastic bag and cut off a tiny hole in the corner. Decorate the strawberries and allow the chocolate to set completely before serving.

7

Serve

These strawberries are best eaten the day they are made. Refrigerate until serving time.

These Halloween Ghost Strawberries are fun to make and eat! They will make a healthy addition to any Halloween party. If you feel inspired by this strawberry treat, then we’d love to see your creations on Instagram! Simply follow us and tag in your posts with @cookmerecipes.

Jelena is an interior designer and young mom! As a busy working mom, her time is precious so she’s always looking for a quick and efficient way to get things done. Jelena is very creative, but has a strong practical side. She loves trying new things and travels a lot, especially around Europe. The kitchen is Jelena’s safe space, where she can let her creative side out and dedicate herself to her favorite hobby - cooking!

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Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

It's my favorite Halloween treat!

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