Traditional Hanukkah Potato Latkes are a dish enjoyed by everyone and most commonly and traditionally made by Jewish people on a holiday named Hanukkah where the custom is to eat greasy, fried foods.
Imagine that, having an obligation to eat fatty foods made from crispy potatoes and onions. The crispier the better and I’m sure every Jewish person will claim theirs are the best, which may be true but ours is top!
To make Traditional Hanukkah Potato Latkes, you will need the following ingredients:
Line a plate with kitchen paper towel and set aside.
Place peeled potatoes and onions in a food processor and pulse until smooth.
Drain excess liquid well. Transfer to a large mixing bowl.
Add beaten eggs, salt and pepper and mix well to combine.
Add enough flour for mixture to come together.
In a large saucepan, add and heat 1-inch oil and carefully drop ¼ cup of the potato mixture into the hot oil. Flatten slightly to form a pancake shape and fry for a few minutes until golden brown and cooked through the center. Transfer to the prepared plate to drain excess oil. Work in batches using remaining mixture.
Serve immediately with sour cream or applesauce and honey!
Our Traditional Hanukkah Potato Latkes recipe is ready to follow and fail safe that can be adopted, adapted, and claimed as the new best recipe to impress your family, friends and guests at your next meal. Let us know if you agree and tag #cookmerecipes online share your pictures with us!
So easy, delicious!
These latkes were simply great! Made them for Hanukkah, and my wife loved them. Crispy perfection.
Yummy! My fam went wild over these latkes! Made them for Hanukkah, and they were crispy perfection. Can’t stop munchin’!
Superb! I made these latkes for my friends last Hanukkah, and everyone loved them! The crunch was perfect, and they reminded me of my grandmother's cooking. I'll definitely make them again.
So tasty bro! Made these latkes for Hanukkah with my fam, and they totally loved em. Crispy and golden just how we like it! Can't wait to make em again!
Excellence! Made these latkes for my family's Hanukkah. Everyone raved about them, they were crispy and delicious!
Delicious! I made these latkes for my friends during Hanukkah and they loved them. The crispy texture brought back memories of my grandmother's kitchen. It's really easy to make and perfect for sharing. Definitely a new favorite for my holiday gatherings.
Crispy, delicious latkes!
These latkes reminded me of my grandmother's kitchen during Hanukkah. Crispy & so delicious.
These latkes are super awesome! I made them for my kids during Hanukkah, and they loved how crispy they were. The mix of potatoes and onions is just perfect. It's a little messy to fry them, but totally worth it. Our new holiday tradition is set
Delicious! Made these latkes for Hanukkah, and my family loved them. Crispy and full of flavor!
Best latkes for our family Hanukkah dinner
These latkes were exceptional! My family loved them during Hanukkah. I had so much fun making them with my kids. A new tradition started at home.
I made these Traditional Hanukkah Potato Latkes for my family this year. Everyone loved them, especially my kids. They said it was the best thing we ever had for Hanukkah. The crispy texture and flavor took me straight to my grandma’s kitchen. I’m so thankful for this recipe and can’t wait to make them again.
Delicious! Made these latkes with my kids for Hanukkah and they loved helping. Crispy and flavorful, atrue family favorite!
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