If I want to go all out for Mardi Gras, I make this rich and delicious Moon Rock Bread Pudding. It is rich, creamy and chocolatey and any time I make it for dinner guests, they love it and request the recipe. The secret ingredient in this pudding is the Hawaiian sweet rolls. These rolls are sweetened with pineapple juice and it makes them the perfect ingredient to elevate your bread pudding!
Start by toasting chunks of Hawaiian sweet roll. Prepare the bread pudding batter by mixing milk, cream, eggs and vanilla extract with sugar, cocoa powder and salt. Pour the batter over the toasted bread chunks in a baking dish. Sprinkle chocolate chips on top and bake in the oven. Serve hot drizzled with melted white chocolate and dusted with powdered sugar. Enjoy!
To make Moon Rock Bread Pudding, you will need the following ingredients:
Preheat the oven to 350 °F.
Spread the bread quarters in an even layer on a large baking sheet. Bake for about 10 minutes until the bread is toasted.
Whisk 2 cups of milk, ⅓ cup of heavy cream, 4 large eggs, and a teaspoon of vanilla extract together in a large bowl.
Combine 1 1/2 cup of sugar, ½ cup of cocoa powder, and ½ teaspoon of salt in a separate bowl.
Add the dry ingredients to the wet ingredients and mix until fully incorporated.
Place the toasted bread in a medium sized baking dish. Pour over the milk mixture and make sure the bread is fully soaked through.
Sprinkle the top of the pudding with ¼ cup of chocolate chips.
Bake in the preheated oven for about 45 minutes until no visible liquid remains.
Allow the pudding to cool slightly before pouring over melted white chocolate.
Dust the top of the pudding with powdered sugar before bringing this dish to the table. Serve hot.
This Moon Rock Bread Pudding recipe is rich, decadent and delicious dessert to make for guests at Mardi Gras. Try it out for Mardi Gras this year and please come back to leave a comment below telling me what you think.
Superb
This Moon Rock Bread Pudding was a hit at our Mardi Gras party!
Delicious! This bread pudding made our Mardi Gras celebration even more special, everyone was asking for seconds!
I made the Moon Rock Bread Pudding for my family's Mardi Gras celebration and it was a hit! The Hawaiian sweet rolls really brought a unique sweetness. My kids couldn't stop asking for more. It's a simple recipe but looks so fancy! Perfect for our festive gatherings.
OMG, hice este pudín de pan Moon Rock para mis amigos en una fiesta y se volvió la estrella de la noche! 🤩 La mezcla de rollos hawaianos y chocolate es simplemente mágica. ¡Recibí tantos cumplidos! Definitivamente lo volveré a hacer, ¡es tan fácil y delicioso!
OMG, this Moon Rock Bread Pudding is legit the best! I made it for a family gathering and everyone freaked out over how good it was. That pineapple flavor just takes it to the next level. So easy too!
Amazing!
Rich and creamy! I made this pudding for my family gathering and everyone loved it. The secret ingredient is spot on. I’ll bake it again for sure!
Superb, loved it!
Incredibly delicious treat!
Delicious!
Amazing Moon Rock Bread Pudding! I made it for our family Mardi Gras party, and wow, everyone went crazy for it! The Hawaiian sweet rolls are a game changer, super soft and sweet. My kids loved it, and I’ll defiantly be baking this again. Yum!
This Moon Rock Bread Pudding is just awesome. We had a little family get-together for Mardi Gras, and it was a hit! The Hawaiian rolls make it soooo sweet and creamy. My kids couldn't get enough of it. Simple and delicious, I will definitely make it again for the next party.
Wow, this Moon Rock Bread Pudding is a total game changer. I whipped it up for my Mardi Gras party, and my friends couldn’t stop raving about it. The Hawaiian sweet rolls make it something special. I felt like a superstar when they all asked for the recipe. Can’t wait to make it again!
Man, this Moon Rock Bread Pudding is pure bliss! Made it for a mate’s party and everyone devoured it. Those Hawaiian rolls really give it a kick! Will def be makin it again for the next bash. Top-notch dessert, loved it to bits!
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